Cathay Kitchen Sago Tapioca Pearls from Cassava – Non-GMO, Gluten-Free, 12 oz Pack (3-Pack) for Bubble Tea, Desserts, and Sauce Thickening

Premium Sago Pearls from Cassava

Cathay Kitchen Sago Pearls are small, white tapioca pearls crafted from cassava. Their delicate chew and neutral flavor create a versatile canvas that blends seamlessly with sweet treats and savory dishes alike. Each pearl is designed to deliver consistent texture and reliable performance, whether you’re preparing a silky pudding or a hearty sauce.

Versatility in the Kitchen

These pearls shine in drinks and desserts, but they also work well as a gentle thickener or texture booster for soups and sauces. Their compact size helps you control portioning, while the neutral taste lets other ingredients take center stage. The pearls are packaged to preserve freshness, so they maintain their bounce and bite from pantry to table.

• Small, consistent pearls that deliver reliable texture in every batch
• Neutral flavor that enhances both sweet and savory recipes
• Non-GMO certified and gluten-free for dietary flexibility
• Airtight packaging helps preserve freshness and flavor
• Quick-release energy source from carbohydrates for busy days

What to Make with Cathay Kitchen Sago Pearls

• Bubble tea and milk tea with a satisfying chew
• Creamy puddings, custards, and dessert cups
• Soups and sauces that gain body and a gentle texture
• Savory dishes where a light starch is desired without overpowering flavors

Each 12 oz package is part of a 3-pack, giving you multiple servings to experiment with. The combination of premium quality and airtight packaging ensures you can enjoy the same great texture across multiple uses.