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Cento
Cento Organic Certified San Marzano Whole Peeled Tomatoes - 28 oz Pack of 6
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Why customers choose Nuvantry Pantry
Authentic Italian flavor in every can
Experience the essence of Italian cooking with Cento Organic Certified San Marzano Whole Peeled Tomatoes. Each 28 oz can in this pack of six holds sun-kissed plum tomatoes, harvested at peak ripeness and finished in a thick basil-infused puree. The result is a sauce-ready base that brings a balanced sweetness and brightness to your dishes, without sacrificing freshness or character.
What makes these tomatoes special
- Authentic San Marzano variety: thicker walls, fewer seeds, and naturally lower acidity for a smooth, robust base.
- Certified organic and traceable: grown in the fertile Sarnese Nocerino region of Italy and processed nearby to preserve flavor.
- Thick puree with basil: a ready-to-use flavor foundation that pairs well with garlic, olive oil, and herbs to build depth.
- Seed-to-shelf transparency: Find My Field lets you view the specific Italian field where your tomatoes originated using the can’s lot code.
- Heritage and trust: Cento Fine Foods has delivered premium Italian ingredients for over six decades, widely favored by professionals and home cooks alike.
Practical uses in daily cooking
- Tomato basil sauce: simmer with garlic, olive oil, and torn basil for a restaurant-style pasta sauce.
- Soups and stews: enrich broths with natural sweetness and depth without overpowering other flavors.
- Pizza and roasting: use as a base for pizza sauce or as a tangy topping glaze for vegetables.
- Rustic dishes: perfect starting point for hearty chilis, minestrone, or braised meats.
With Cento, you’re choosing a pantry staple that supports versatile Italian cooking. The organic certification, authentic San Marzano character, and basil-kissed puree offer a dependable foundation for everyday meals and special dinners alike—crafted for both seasoned chefs and curious home cooks.
FAQ
Q: What makes Cento San Marzano Tomatoes stand out?
A: They’re organic, certified San Marzano tomatoes grown in Italy, with a thick puree and basil notes for authentic sauces and soups.
Q: How should I use Cento San Marzano Tomatoes?
A: Great for tomato basil sauce, pasta, soups, and stews; simmer with garlic and herbs, then serve or store for later meals.
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