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chaganju
Chaganju Green Tea Sencha Fukamushi – Deep-Steamed Japanese Organic Loose Leaf Tea (80g) | YAMASAN
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Why customers choose Nuvantry Pantry
Experience Chaganju Green Tea Sencha Fukamushi
From the renowned Uji region, Chaganju brings an organic Japanese loose leaf tea that blends leaves from multiple harvests for a balanced, approachable cup with a fresh aroma. The Fukamushi style delivers a vivid green infusion and a smooth, mild finish to suit both curious newcomers and seasoned tea lovers.
Origin and Craft
- Carefully selected first-harvest and second-harvest leaves chosen yearly by Uji tea masters for consistent flavour.
- Fukamushi deep-steaming (60–80 seconds) yields a vivid green liquor and a silky, mild finish.
What makes Fukamushi Sencha unique
- Deep steaming reduces perceived bitterness while enhancing colour and body.
- Leaves break into finer pieces, delivering a smooth texture and rounded aftertaste.
- 100% organic Japanese origin supports a clean, natural profile with gentle sweetness.
Two wonderful ways to enjoy
- Hot brew: use water around 70–80°C and steep 1–2 minutes for a refreshing lift.
- Cold brew (Mizudashi): a clean, naturally sweet flavour that’s perfect for hot days.
Nutritional notes and everyday use
This tea is naturally rich in catechins and antioxidants commonly found in green tea, contributing to a wellness-oriented routine.
Gifting and seasonal enjoyment
Presented in a convenient 80g format, it’s ideal as a thoughtful gift or a festive addition to gatherings with family and friends.
FAQ
Q: What is Fukamushi Sencha and how should I brew it?
A: Fukamushi Sencha is a deep-steamed green tea producing a vivid liquor. Brew with water at 70–80°C for 1–2 minutes for best balance.
Q: Is this tea suitable for cold brew or gifting?
A: Yes, it adapts well to Mizudashi cold brew, and the 80g format makes a thoughtful gift for tea lovers.
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