Premium grocery and gourmet food quality selected for United States (USA) customers.
Chefmaster
Chefmaster Neon Green Liqua-Gel Food Coloring | Vibrant, Fade-Resistant 10.5 oz
High-performance grocery and gourmet food made for confident daily results
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Why customers choose Nuvantry Pantry
Chefmaster Neon Green Liqua-Gel delivers a bold, neon hue designed for cake decorating, cookies, and confections. This professional-grade gel color provides vivid, true-to-shade results that stay vibrant as they dry, without altering your recipe’s taste or texture.
Our Liqua-Gel family spans neon, pastel, primary hues, and more, so you can mix shades to build a limitless palette. The neon green shade pops on white buttercream and deep chocolate ganache alike, giving your designs a striking finish.
Vibrant, fade-resistant color
- Eye-catching color: Premium blends deliver vivid, fade-resistant color that remains true-to-shade across applications.
- Versatile palette: Neon, pastel, primary hues—mix to craft limitless shades for your projects.
Infinite applications
- Color icings, fondants, gum pastes, batters, and frostings for bold designs.
- Fun, kid-friendly uses like bright pancakes or crafts with colored doughs.
Quality ingredients
- Gluten-free, kosher-certified, vegan-friendly, and halal-friendly formulation.
- Keeps taste and texture intact, with no unwanted aftertaste or gritty feel.
Easy to control and highly concentrated
- Highly concentrated: each drop delivers high-impact color; flip-top lid and no-drip bottle help you control the amount.
- Designed for consistent results across batches and projects.
Heritage and made in the USA
Produced in the USA in Fullerton, CA, Chefmaster brings decades of coloring expertise—85 years in color formulations and 120 years in bakery tradition.
FAQ
Q: What makes Chefmaster Neon Green Liqua-Gel different from regular food coloring?
A: It’s a professional-grade gel that delivers vivid, true-to-shade color with minimal impact on flavor or texture.
Q: How should I use Neon Green Liqua-Gel for best results?
A: Add drops gradually, using the flip-top cap for control; mix into icings, fondants, batters, or pastries as needed.
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