Chicken of the Sea Pink Salmon in Spring Water — 12 Packets (5 oz each), Wild-Caught

Premium Wild-Caught Pink Salmon in Spring Water

Chicken of the Sea Pink Salmon in Spring Water gives you boneless, skinless salmon fillets caught in the wild and packed in water with a light salt for a clean, simple flavor. The product signals a gluten-free, preservative-free option that fits a flexible kitchen routine without compromising taste or texture.

What you get per 5 oz pouch

Each 5-ounce serving delivers 31 g of protein, 2.5 g of total fat, and 0 g carbohydrates. The salmon also provides vitamin D and omega-3 fatty acids as part of a balanced diet. These features align well with keto, paleo, and Mediterranean meal patterns.

• Wild-caught pink salmon in water for a pure, straightforward taste
• Gluten-free with no preservatives for clean eating
• High protein per serving with low fat and zero carbs
• Contains vitamin D and omega-3 fatty acids for everyday nutrition

Convenience you can count on

These ready-to-eat packets don’t require draining—simply tear open and enjoy. They’re ideal for on-the-go snacking, office lunches, or quick additions to meals when time is limited.

Sustainability and value

Wild-caught and MSC certified, this salmon reflects responsible sourcing practices. The bulk 12-pack helps you stock your pantry with nutritious salmon while simplifying procurement and meal planning.

Smart ways to use

• Top salads or grain bowls with a protein punch
• Fold into wraps or sandwiches for a fast, satisfying lunch
• Enjoy straight from the pouch as a portable snack
• Pair with veggies and whole grains for a balanced meal

These packets showcase simple, clean ingredients and versatile use. While individual results vary, many shoppers appreciate the convenience, protein content, and flexibility they bring to everyday meals.