CLEAN COFFEE CO

Clean Coffee Co. Low Acid Medium Roast – Costa Rica Blend, Mold & Mycotoxin Tested, Milk Chocolate, Roasted Nuts, Toasted Malt (Ground, 12 oz Bag)

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$33.13

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Why customers choose Nuvantry Pantry

Overview

Discover a thoughtfully roasted Costa Rica blend from Clean Coffee Co. that aims for a smoother, more approachable cup. This medium roast preserves nuanced flavors while keeping acidity gentler on the palate, making it a versatile choice for many coffee moments.

Flavor, processing, and purity

The beans are sun-dried and carefully processed to retain natural complexity, delivering tasting notes of milk chocolate, roasted nuts, and toasted malt. A balanced profile pairs well with breakfast rituals and afternoon pauses alike.

Key benefits at a glance

  • Lower acidity for a smoother cup that many drinkers appreciate
  • Rich notes of milk chocolate, roasted nuts, and toasted malt
  • Rigorous lab-testing for mold, mycotoxins, and harmful chemicals
  • Brews well with French press, pour-over, drip, and cold brew
  • Sustainable sourcing that supports local communities and minimises environmental impact

Brewing versatility

Whether you seek a bold immersion or a clean pour, this blend adapts to your preferred method and routine.

  • French press for a fuller body and clarity
  • Pourover for even extraction and delicate sweetness
  • Drip machines for consistent flavor profile
  • Cold brew for a mellow, refreshing finish

Quality and sustainability

From farm to bag, the process emphasizes safety and responsibility. Lab tests screen for mold, mycotoxins, and chemicals to uphold high standards, while eco-conscious farming practices support communities and reduce environmental impact.

Choosing this Costa Rica blend means enjoying a thoughtfully produced coffee that aligns with responsible sourcing and a enjoyable, everyday cup without promising specific results.

FAQ

Q: What makes Clean Coffee Co. Low Acid Costa Rica blend notable?

A: It's roasted to lower acidity, delivering a smooth cup with milk chocolate and nutty notes.

Q: Is this coffee tested for safety and sourced responsibly?

A: Yes, it undergoes lab testing for mold and mycotoxins, and is sourced through sustainable farming practices.