Pouring Crown Maple Bourbon Barrel Aged syrup over pancakes for brunch flavor
Close up of Crown Maple Bourbon Barrel Aged syrup bottle label
Drizzle of Crown Maple syrup onto pancakes for refined brunch taste
Glazing poultry with Crown Maple Bourbon Barrel Aged syrup for depth
Crown Maple syrup shown with coffee and cocktails for gourmet pairing

Crown Maple

Crown Maple Bourbon Barrel Aged Maple Syrup Organic Gluten Free 12.7 oz

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$26.26

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Why customers choose Nuvantry Pantry

Discover Crown Maple Bourbon Barrel Aged Maple Syrup

This limited edition syrup blends Crown Maple Dark Color with the warm, nuanced character of fine bourbon. In a 12.7 oz bottle, you get a luxurious balance of sweetness and depth designed to elevate everyday meals and special occasions alike. It is certified organic, estate produced from the Taconic Hardwood Forest in Dutchess County NY, and is gluten free, non GMO, and vegan.

On the palate you will notice a layering of graham cracker aroma, brown butter richness, creamy vanilla, and toasted marshmallow, with a subtle kiss of bourbon and smoky oak. The result is a versatile syrup that invites experimentation without overpowering other flavors, making it a thoughtful addition to many kitchen stations.

Flavor profile and sensory notes

  • Graham cracker warmth paired with brown butter depth
  • Creamy vanilla and a hint of toasted marshmallow sweetness
  • Subtle bourbon whisper and smoky oak finish for added complexity

Practical uses that fit real life

  • MARINATE, CARAMALIZE AND GLAZE poultry and pork for a nuanced glaze that caramelizes beautifully
  • Blend with balsamic to create a sweet vinaigrette that complements greens and roasted vegetables
  • Drizzle over pancakes, waffles, brunch dishes, coffee, and cocktails for a refined finish

Quality and origin you can trust

100 pure maple syrup crafted in Dutchess County NY from Crown Maple estate materials. The syrup is gluten free, non GMO and vegan, with production rooted in the Taconic Hardwood Forest. Each bottle is a testament to careful sourcing and a commitment to high flavor without preservatives

FAQ

Q: Is Crown Maple Bourbon Barrel Aged Maple Syrup certified organic?

A: Yes, it is certified organic, gluten free, non GMO, and vegan, produced in Dutchess County NY.

Q: What are common uses for this Bourbon Barrel Aged Maple Syrup?

A: Use it as a glaze, marinade, or drizzle; great with pancakes, coffee, cocktails, and brunch dishes.

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