Crown Maple Cinnamon Infused Organic Maple Syrup – 12.7 Fl Oz, Non-GMO, Kosher

The Crown Maple Cinnamon Infused Maple Syrup blends estate produced maple with cinnamon spice for a warm, inviting flavor that feels both comforting and refined. Sourced from Crown Maple's 800-acre organic farm in the Hudson Valley, this syrup captures a commitment to purity, craftsmanship, and modern production methods that bring out the best in each harvest.

A true maple story in every drop

From grove to bottle, Crown Maple emphasizes quality and transparency. The cinnamon infusion adds a soft warmth that complements the natural sweetness of our dark color syrup, producing a layered profile that can elevate many recipes without overpowering their essential character. Expect aromas of sweet maple with a hint of spice and a lingering, satisfying finish on the palate.

Flavor profile

• Sweet and warm with a gentle cinnamon kiss
• Rich, dark color that hints at roasted notes like brown butter and toasted pecan
• Estate produced, organic maple base with a clean, pure finish

Versatile uses

• Drizzle over pancakes, waffles, and sticky buns for a fragrant breakfast or pastry moment
• Stir into coffee or tea to add depth and aroma to warm drinks
• Fold into desserts, oatmeal, or baked goods for subtle spice and sweetness
• Combine with desserts and cocktails to create layered flavor profiles

Allergen and certifications: this syrup is gluten free, non-GMO, vegan, and Kosher, reflecting Crown Maple's inclusive approach to quality. It is made in Duchess County, New York, and ships in Amazon Certified Frustration-Free Packaging for easy, recyclable handling at home.

Note: This description highlights flavor possibilities inspired by the data. Real results depend on how you use the syrup in your recipes and beverages.