Davidson's Organics Mountain Copper Oolong Loose Leaf Tea - 16 oz

Elevate your tea ritual with Mountain Copper Oolong

Mountain Copper Oolong is a loose-leaf tea built from white-tipped leaves that reveal a copper-tinted brew. The first inhale offers a rich aroma, while the sip delivers a robust, wine-like base finished with creamy butter notes. It’s a tea that invites slow sips and thoughtful pauses.

What makes it special

• Visible leaf quality: white-tipped copper-toned leaves that dry to a luminous brew
• Robust flavor: a wine-like body balanced by a silky butter finish
• Versatile for hot or iced preparations and a range of blends

From leaf to cup, Davidson’s Organics controls the journey, growing, importing, blending, packaging, and shipping the tea you enjoy. This vertical integration supports consistent quality and a transparent process from farm to mug.

• Always organic: USDA certified organic, non-GMO, and grown without harmful chemicals or pesticides
• Safe, sustainable farming: a focus on the health of soils, farmers, plants, and animals
• Third-generation expertise: since 1976, Davidson’s has prioritized authentic, name-brand blends

How to brew for best flavor

Brewing suggestions help you unlock the full character of Mountain Copper Oolong. Whether you’re preparing a morning cup or an afternoon pause, the aroma and texture evolve as it cools.

• Use 1 teaspoon per 8 oz water
• Water around 190-200°F for smooth extraction
• Steep 3-4 minutes and taste; adjust time for stronger or lighter flavor
• Enjoy hot for a bold profile or iced for a refreshing finish

With its gentle complexity and approachable price point, Mountain Copper Oolong offers a dependable yet indulgent cup. It’s a versatile base for experiments with spices, citrus, or a touch of sweetness, depending on your mood and season.