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Davidson's
Davidson's Tea Bulk – Earl Grey with Lavender, Loose Leaf, 16 Ounce
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Why customers choose Nuvantry Pantry
Elevate Your Tea Moment with Davidson's Earl Grey with Lavender
This loose leaf blend pairs a robust organic black tea with the bright lift of bergamot and the serene, floral note of French lavender petals. The result is a balanced cup that opens with a citrusy aroma and finishes with a soft, lavender-kissed finish on the palate.
What makes this tea stand out
Davidson's Organics follows a leaf-to-cup approach, carefully guiding the journey from farm to your kitchen. The brand emphasizes quality and transparency, drawing on a legacy as a third‑generation organic tea grower. By growing, blending, packaging, and shipping in house, they strive to maintain consistency and a sense of trust in every batch.
- Organic and responsibly sourced: USDA Organic certification, non-GMO, and free from synthetic pesticides
- Layered flavor profile: bold black tea enhanced by citrusy bergamot and fragrant lavender petals
- Versatile for daily rituals: enjoyable hot, iced, or as a soothing, reflective break
- Transparent journey: a leaf-to-cup story from Davidson's farms to your cup
Brewing tips and serving ideas
To coax the best character from this blend, use near-boiling water and steep for 3–4 minutes. Taste as it releases its citrusy brightness, and adjust with a splash of milk or a touch of honey if you prefer a creamy, mellow finish.
- Best for: morning wake-up, afternoon pause, or a calming evening ritual
- Temperature and time: near-boiling water; 3–4 minutes yields a balanced cup
- Serving ideas: enjoy neat, or accent with citrus zest for a lift of aroma
Whether you’re curling up with a book, sharing a quiet moment with someone, or simply pausing to breathe, this Earl Grey with Lavender invites a refined tea moment that respects quality and sustainability without promising guarantees—just possibilities.
FAQ
Q: What makes Davidson's Earl Grey with Lavender unique?
A: A balanced blend of organic black tea with bergamot and French lavender petals for a citrusy aroma and a soft floral finish.
Q: What is the recommended brewing method?
A: Use near-boiling water and steep 3–4 minutes; taste and adjust, then enjoy hot or over ice.
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