DeWied Hog Home Pack 32mm Sausage Casings (8oz) – Edible Natural Hog Casings

Overview

Meet the DeWied Hog Home Pack sausage casings, a natural hog casing sized 32mm that brings traditional snappy texture to your homemade sausages. Perfect for classic favorites such as Bratwurst, Kielbasa, Italian and Polish sausages, as well as Chorizo-inspired links and Lap Cheong. Each pack arrives salted, vacuum sealed, and ready to use, designed to support a smooth stuffing process and consistent results.

What you get and how to use

• Use these natural hog casings for Bratwurst or Kielbasa links — also great for Lap Cheong and Chorizo-inspired sausages
• Salted Home Pack size; vacuum packed in resealable zip-lock pouches; includes instructions and recipes on each package; ships within the United States only
• To stuff these casings, ensure your stuffing horn diameter is smaller than 0.75 inches; guidance and visuals are provided to help you pick the right tube
• Store immediately in the refrigerator upon receipt to maintain freshness and usability

Storage, handling, and value

• Stuffs 20 to 25 pounds of meat per package; these casings are edible and designed for home use
• The Hank Size option offers a larger yield (approximately four times the amount) with a price point about double, giving you a different value path depending on your needs

Real-life use: imagine prepping a weekend batch of sausages, filling evenly with a steady hand, and slicing into uniform links. The natural hog casing contributes a traditional bite and a satisfying snap as you bite through the casing and into seasoned meat. The salted, vacuum-sealed packaging helps preserve aroma and consistency from your first bite to your last.

Why home cooks choose DeWied

• Tradition-inspired texture from natural hog casings
• Versatility across several sausage styles, including classic Italian, Polish, and regional favorites
• Convenient packaging with included instructions and recipes to jump-start your projects