Don Francisco's Kona Blend Ground Coffee, Medium Roast – 100% Arabica Coffee, 18 oz Bag

Experience Don Francisco's Kona Blend Ground Coffee

With a medium roast that centers 10 percent Kona coffee blended with premium Arabica, this brew delivers a refined aroma and a nuanced palate. Expect a delicate floral aroma and subtle fruity notes that brighten each sip, inviting you to slow down and enjoy the moment.

Designed for routine coffee lovers, Kona Blend performs beautifully across common methods, from drip machines to pour-over rigs and French presses. The 18 oz bag features a one-way valve and nitrogen flushing to help preserve aroma and flavor between uses, so your next cup can feel as fresh as the first.

Careful handling from harvest to roast helps maintain the bean character; the bag’s valve and nitrogen flush reduce exposure to air, keeping flavors vibrant through multiple brews.

Sustainability and community matter: TerraCycle recycling supports responsible packaging alongside a history of family craftsmanship and ongoing commitment to quality.

Notes on flavor and aroma

The Kona element contributes brightness and a light, floral perfume that rises from the cup. Arabica beans add sweetness and clarity, yielding gentle fruit accents that can hint at berries or citrus depending on grind and water temperature. The result is a smooth, well-balanced cup with a clean finish.

Whether you start your day with a quiet pour or a bold, extended brew, this blend invites you to explore a spectrum of tasting notes without overpowering bitterness. It is crafted to pair well with breakfast breads, vanilla cream, or a square of dark chocolate.

What you get in each bag

• Ground coffee in an 18 oz bag with a one-way valve and nitrogen-flushed packaging to retain aroma.
• A Kona-forward profile: 10% Kona coffee blended with premium Arabica for a smooth, balanced cup with floral and fruity notes.
• Versatility for drip, pour-over, French press, and moka pot brewing methods.
• TerraCycle recycling program supports sustainability alongside the brand’s commitments.
• Family-crafted heritage dating back to 1870, guiding quality from bean selection to roast.

Brewing tips and sensory notes

• Grind size and water temperature can reveal different facets of aroma and brightness.
• Freshly ground beans often offer a more vibrant aroma and a cleaner cup when using pour-over or drip.

Flavor pairings and serving ideas

• Pairs well with mild breakfast pastries and vanilla notes.
• Enjoy with dark chocolate for a contrasting sweet-savory experience.

A heritage you can taste

Don Francisco's Coffee blends tradition with care, inviting you to savor a cup that carries four generations of expertise in every batch.

Note: This description highlights possibilities. Your experience may vary based on brewing method, grind size, and water quality.