Doudlah Farms

Doudlah Farms Organic Dried Black Beans 25lb – Unsalted, Low-Sodium, Non-GMO

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$145.46

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Why customers choose Nuvantry Pantry

Organic Dried Black Beans from a Wisconsin Family Farm

Discover the rich, earthy profile and dependable quality of Doudlah Farms Organic Dried Black Beans. Packed in a 25 lb bulk bag, these beans are unsalted and low-sodium by design, offering a versatile canvas for a variety of weeknight meals and batch cooking. Grown on regenerative soils and packaged in Wisconsin by a sixth-generation farm family, they represent a careful approach to sustainable farming and pantry staples you can rely on.

Why choose these beans

  • 🌱 CERTIFIED ORGANIC: tested free from 220 chemicals, glyphosate, and AMPA; non-GMO, gluten-free, with no artificial flavors or preservatives.
  • 🌱 AMERICAN FARMER GROWN: locally grown and packaged in Wisconsin by a multi-generational farming family.
  • 🌱 REGENERATIVE FARMING: soil-focused practices and ongoing nutrient testing to support healthy, nutrient-dense beans.
  • 🌱 RICH TASTE, CREAMY TEXTURE: earthy, subtly sweet notes that develop a creamy finish when cooked.
  • 🌱 UNSALTED, LOW-SODIUM: a blank slate for your seasoning preferences and health-conscious meal planning.
  • 🌱 WOMAN-OWNED SMALL BUSINESS: grounded in community, transparency, and sustainable agriculture.

In the kitchen, these beans shine in a wide range of dishes—from hearty soups and stews to vibrant burritos, salads, and Latin-inspired chilis. Soak or quick-soak as you prefer, simmer until tender, and season to taste. The 25 lb bag is well suited for bulk cooking, meal prep, and pantry stock, helping you enjoy consistent quality across many meals.

Storage, quality, and usage ideas

  • Store in a cool, dry place in an airtight container to preserve freshness.
  • Pair with herbs and spices for customizable, flavorful bases without added preservatives.
  • Ideal for batch cooking: soups, stews, burritos, salads, and chili benefit from their texture and depth.
  • Designed for long storage without sacrificing taste or nutrition, making it easy to plan ahead.

Notes: This product highlights regenerative farming practices and a family-led business. It emphasizes purity and sustainable sourcing while offering flexible use in a plant-forward kitchen.

FAQ

Q: Are these beans certified organic and non-GMO?

A: Yes. They are certified organic, non-GMO, gluten-free, and free from artificial flavors or preservatives.

Q: What are common uses for these beans in everyday cooking?

A: Great for soups, stews, burritos, salads, and chili; their earthy flavor and creamy texture shine when cooked.