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Dr. McDougall's Right Foods Vegan Split Pea Soup – Lower Sodium, 1.9oz Cups (Pack of 6)
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Why customers choose Nuvantry Pantry
Overview
Discover a comforting, plant-based soup crafted from split peas and garden vegetables in convenient 1.9-ounce cups. This lower sodium version emphasizes balanced flavor while keeping prep simple, making it a versatile option for quick, satisfying meals.
What’s inside
The base combines split peas with vegetables like onion, potato, garlic, celery, parsley, and carrot, plus potato starch, yeast extract natural flavor, sea salt, spices, and a bright note of lemon. The result is a hearty, savory broth with a gentle brightness that complements a busy day.
Key ingredients at a glance
- Split peas for body and protein
- Onion, garlic, and herbs for aroma
- Potato, carrot, and parsley for color and sweetness
- Potato starch and yeast extract for texture and depth
- Sea salt, spices, and lemon to finish
Flavor, texture, and versatility
- Creamy, tender peas mingle with chunky vegetables for a comforting bite
- Bright lemon hints add a subtle lift without overpowering the soup
- Herb-forward aroma enhances the experience as it heats
Convenience and use cases
- Ready in minutes using a microwave or stovetop
- Single-serve cups are ideal for busy days, dorm rooms, or travel
- Pack of six offers value while keeping your pantry stocked
Why choose this version
Designed for plant-based diets, this recipe delivers familiar comfort in a lighter sodium profile. It’s a versatile option for quick lunches, easy dinners, or a comforting snack between activities.
FAQ
Q: Is this product vegan?
A: Yes. It uses split peas and vegetables with no animal-derived ingredients.
Q: How do I heat and enjoy this soup?
A: Heat the cup in a microwave or on the stove; stir and serve for a comforting, plant-based meal.
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