Dried Chile Peppers Variety Pack (12 oz) – Ancho, Guajillo, Pasilla | Amazing Chiles & Spices

Elevate Mexican cooking with a versatile pepper trio

The Dried Chile Peppers Variety Pack from Amazing Chiles & Spices brings together three essential chiles in a single 12 oz collection. Ancho, Guajillo, and Pasilla peppers each contribute their own character, allowing you to layer flavors without switching bags.

Inside the pack, you will find dried Ancho chiles that lend a mild, fruity base; Guajillo chiles that introduce tangy brightness; and Pasilla chiles that add smoky, earthy depth. Together, they form a flexible toolkit for many classic Mexican dishes.

What’s included

• Dried Ancho chiles for mild, fruity notes and rich color
• Dried Guajillo chiles for tangy brightness and medium heat
• Dried Pasilla chiles for smoky, earthy depth
• 12 oz total, curated for consistent quality and easy kitchen use

Flavor profile and uses

Use these peppers to build layers in birria, salsas, sauces, stews, and tamales. Toasting them lightly enhances aroma, while rehydrating helps you blend a smooth base. For a milder outcome, remove seeds and pith before use.

• Birria, carnitas, and stews for depth and color
• Salsas and sauces with bright, earthy notes
• Homemade adobos and chili blends for authentic flavor
• Tamales and fillings with a traditional backbone

Tips for maximum flavor

• Toast peppers briefly to wake essential oils
• Soak in hot water 15–20 minutes to rehydrate smoothly
• Reserve soaking liquid to intensify sauces and gravies
• Grind into powder for rubs, marinades, or spice blends

Storage and freshness

Store in a cool, dry place in an airtight container to maintain aroma, color, and potency for future dishes.