Eden

Eden Ume Plum Vinegar — Traditionally Made in Japan, No Chemical Additives, 10 oz Amber Glass Bottle (3-Pack)

High-performance grocery and gourmet food made for confident daily results

$38.61

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Why customers choose Nuvantry Pantry

Traditionally Crafted in Japan for Bright, Versatile Flavor

Eden Ume Plum Vinegar is produced from ume plums pickled with red shiso leaves, delivering a crisp, tangy profile with delicate, nuanced notes. The traditional approach helps preserve natural acidity and aroma, offering a clean, versatile seasoning that blends well with a wide range of dishes without relying on artificial additives.

The vinegar features beneficial organic acids from the ume plums, enriched by the Perilla frutescens red shiso leaves. This thoughtful infusion creates a bright, balanced tang that can elevate dressings, marinades, and finishing touches while staying subtly savory rather than overpowering.

What you taste and smell matters: a crisp aroma of ripe ume with herbaceous hints, a pale amber hue, and a light, smooth texture that lingers pleasantly on the palate. The amber glass bottle also helps protect flavor from light so you can enjoy consistent quality over time.

Practical ways to use Eden Ume Plum Vinegar

  • Dressings and marinades: whisk into vinaigrettes or meat and seafood marinades to brighten flavors.
  • Glazes and finishing touches: reduce with honey or soy for a glossy glaze on roasted vegetables, tofu, or fish.
  • Soups and dips: splash into clear broths or yogurt-based sauces to add a clean tang without heaviness.
  • Pan deglazing and seasoning: a small pour can lift savory pan sauces and finish dishes with balanced brightness.

No artificial color, preservatives, MSG, or flavorings accompany this product, reflecting Eden Foods long-standing commitment to simple, pure ingredients. The company emphasizes sustainable farming, responsible sourcing, and a preference for non-GMO practices, aiming to offer trustworthy options for cooks seeking real, unadulterated flavors.

About Eden Foods

Since 1968, Eden Foods has focused on healthy soil and long-term organic practices, partnering with skilled growers and handlers to deliver reliable, nutrient-rich foods. This vinegar fits the brand ethos of uncompromised quality and a practical, delicious alternative to mass-market staples.

Storage tip: keep in a cool, dark place. The 3-pack format provides pantry flexibility for multiple meals and kitchen experiments.

FAQ

Q: What is Eden Ume Plum Vinegar?

A: A traditionally made ume plum vinegar from Japan, crafted with ume plums and red shiso leaves, featuring clean ingredients and a versatile, tangy flavor.

Q: How can I use Eden Ume Plum Vinegar in cooking?

A: Brighten dressings and marinades, glaze roasted vegetables, or splash into soups and dipping sauces for a balanced tang.