CHOK'S MIDDLE-EASTERN TEA COMPANY

El Nakhleh Turkish Ground Coffee with Cardamom – Finely Ground & Slowly Roasted (200 g) | CHOK'S MIDDLE-EASTERN TEA COMPANY

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$22.02

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Why customers choose Nuvantry Pantry

Indulge in El Nakhleh Turkish Ground Coffee with Cardamom

Experience a premium brew crafted in Israel from carefully selected beans and fresh cardamom. The coffee is slowly roasted and finely ground to deliver a perfumed aroma and a bold, smooth cup that nods to long-standing Middle Eastern coffee traditions. This blend invites you to pause, inhale the spice-driven warmth, and enjoy a cup that feels both familiar and exciting.

The cardamom brings a warm, aromatic note that complements the natural body of the coffee. The result is a balanced profile with a hint of sweetness and spice, ideal for pairing with breakfast treats, afternoon snacks, or a quiet moment of contemplation.

What makes this blend stand out

  • Finely ground, slowly roasted coffee for a rich, approachable brew
  • Authentic Middle Eastern flavor enhanced by cardamom fragrance
  • Kosher/Halal certification and environmentally conscious preparation
  • Airtight vacuum packaging that preserves aroma and freshness
  • Simple home-brew method with no specialized equipment required

Brewing at home: simple and satisfying

Using a common pot, add one spoonful per cup and heat slowly until just before the boil. Remove from heat, pour into warm cups, and enjoy a fragrant cup that reflects traditional preparation.

  • Per cup: one spoonful of finely ground coffee
  • Heat gently to preserve aroma and flavor
  • Let the brew settle briefly before serving for a smoother sip
  • Store opened coffee in an airtight container to maintain freshness

Net weight: 200 g per pack (7 oz). This product aims to deliver a confident, ritual-worthy cup that complements daily routines or shared moments with friends and family.

FAQ

Q: What is El Nakhleh Turkish Ground Coffee with Cardamom?

A: A finely ground, slowly roasted blend from CHOK'S featuring cardamom for a distinctive Middle Eastern aroma.

Q: How should I brew this coffee at home?

A: Add one spoon per cup to a pot, heat gently to just below boiling, then pour and enjoy.