Encha Lavender Matcha Latte Powder – First Harvest Premium Japanese Matcha, 60g

Experience Encha Lavender Matcha Latte Powder, a fragrant twist on a traditional favorite. Ground from premium matcha leaves harvested in spring from Kyoto’s Uji mountains, this latte-grade powder yields a vibrant green cup with a delicate lavender aroma. Each jar invites a calm, mindful moment, whether you’re starting the day or taking a gentle afternoon break.

What sets this blend apart is the balance between earthy matcha and floral lavender, delivering a smooth, velvety texture that shines hot or iced. The emphasis on spring-picked leaves and premium Japanese sourcing points to quality and care in every scoop. While color and aroma are eye-catching, the real appeal lies in a versatile beverage base that adapts to your preferred sweetness and milk choice.

Flavor, texture, and aroma

• Latte-grade quality made from spring-harvested leaves grown in the Uji region of Kyoto.
• A balanced palate that blends earthy sweetness with floral lavender for a smooth, creamy cup.
• A silky, velvety mouthfeel when whisked with hot water and your choice of milk (dairy or plant-based).

Brewing and serving ideas

• How to brew: dissolve 1 teaspoon in 5 oz hot water, then top with frothed milk for hot or iced lattes.
• Serving ideas: enjoy on its own or blended with vanilla, oat, or almond milk; try a lavender sugar rim for seasonal flair.

Beyond flavor, Encha Lavender Matcha Latte Powder fits into everyday routines. Traditional matcha is often described as containing antioxidants, and this blend carries its own vibrant color and aromatic profile. It also supports a simple, daily ritual that can be enjoyed at home, at work, or on the go. The clearly labeled jar and compact 60 g size make it easy to keep a quiet, sensory moment within reach, whenever you crave a calm, focused pause.

Origin, quality, and customization

• Leaves are spring-picked in Kyoto’s Uji region, renowned for shade-grown, high-quality greens.
• Ground with care to preserve aroma and color, delivering consistent solubility in liquids.
• Versatile base for hot or iced drinks; adjust sweetness and milk to suit your taste and mood.

Usage ideas

• Works well in smoothies, shake bowls, or as a flavor-forward latte base.
• Pair with desserts or pastry plans for a cohesive lavender-matcha experience.