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Flatiron Spice
Flatiron Spice Hatch Green Flakes | Premium Hatch Valley Green Chile Pepper Flakes
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Why customers choose Nuvantry Pantry
Discover Flatiron Spice Hatch Green Flakes, a vibrant blend designed to bring bright green chile character to everyday cooking. This bottle balances Hatch Valley peppers with jalapeño and habanero for a clean, pepper-forward warmth and a fresh aroma that invites a second taste.
What’s inside
- A premium mix of Hatch Valley Big Jim, Hatch Valley Sandia, jalapeño, and habanero peppers in flake form.
- 100% pepper flakes—no salt, no additives, just pure chile flavor.
- Heat level around 4 out of 10, providing noticeable warmth without overpowering the dish.
The result is a versatile seasoning that adds color, aroma, and depth to weeknight meals and weekend experiments alike.
Heat, aroma, and color
The green flakes deliver a fresh chile aroma with a gentle, lingering warmth and a vivid green hue that catches the eye and enhances presentation.
Use cases and pairing ideas
- Pizza, pasta, and flatbreads where you want a crisp pepper kick.
- Stir-fries, stews, and soups to layer heat and brightness.
- Roasted vegetables, beans, and grains to add depth without extra salt.
- Nachos, tacos, or sandwiches for an elevated savory finish.
How to use: start with a pinch or two and taste as you go. The flakes are easy to measure, letting you dial in warmth and aroma to match your preference. Store in a cool, dry place to preserve freshness.
Why shoppers choose Flatiron Hatch Green Flakes
- Pure, premium peppers without salt or additives—true pepper flavor.
- Balanced heat with a distinct green chile profile that shines in many recipes.
- Convenient, shelf-stable packaging designed for quick seasoning.
Whether you’re aiming for a bold finish on weeknight dinners or a touch more character on weekend meals, these green flakes offer a reliable way to enrich your cooking with the personality of Hatch Valley peppers—without guessing or extra ingredients.
FAQ
Q: What peppers are included in Flatiron Spice Hatch Green Flakes?
A: A curated mix of Hatch Valley Big Jim and Sandia peppers with jalapeño and habanero, in pure pepper flakes with no salt or additives.
Q: How should I use Flatiron Spice Hatch Green Flakes?
A: Sprinkle on pizzas, pastas, stir-fries, stews, or roasted vegetables; start with a pinch and adjust to taste.
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