Fleischmann's

Fleischmann's RapidRise Yeast - Nine Envelopes (Each With Three Packets) for Quick Pizza Dough

High-performance grocery and gourmet food made for confident daily results

$26.17

3 shoppers currently have this item in cart.

Low stock: only 5 left in inventory. Add to cart before it's gone.

Shop Pay installment options may appear at checkout where eligible.

Free shipping Secure checkout 100% refund eligible
Bundle & save Buy 2 and save checkout time

Premium grocery and gourmet food quality selected for United States (USA) customers.

Routine pack Build your routine pack (3)

Fast dispatch with always-free shipping and secure checkout on every order.

Free shipping

i

Free shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.

Easy returns

i

Simple return flow and responsive support for eligible items.

Peak-demand shipping delays

i

During high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.

24/7 customer support

Questions before checkout? Our team is available and ready to help.

Share

Why customers choose Nuvantry Pantry

Speed up dough night with Fleischmann's RapidRise Yeast

Fleischmann's RapidRise Three Count Envelopes are designed to streamline traditional pizza dough prep. In this pack you receive nine envelopes, each with three packets, for a total of 6.75 ounces of yeast ready to activate when you mix with water, salt, and flour. The large, easy-to-measure envelopes help keep your kitchen routine simple, so you can move from ingredients to dough with less waiting.

What you get

  • Nine envelopes total; each envelope contains three packets.
  • Total 6.75 ounces of yeast for multiple batches.
  • Desig ned to reduce rising time by as much as 50 percent by eliminating the first rise.
  • Fresh, compact packaging that is easy to store and measure for repeatable results.

Why RapidRise matters

For many home bakers, time is as important as texture. This yeast is designed to shorten the waiting period between mixing and shaping dough, while still building the gluten structure that helps dough stretch and bake into a crisp, chewy crust. The potential efficiency gain is especially noticeable when making pizza, flatbreads, or quick bread doughs.

How to use

  • Simply add water, salt, and flour to the dough mix.
  • Knead as usual, then proceed to shape and bake when ready.
  • For best results, monitor hydration and adjust water as needed to reach your desired dough consistency.

In practice, you might reach a weeknight pizza with a light, bubbly crumb and a nicely developed crust in less time than traditional doughs. The familiar yeast aroma as the dough comes together can be part of the cooking ritual, signaling that the dough is ready for shaping. The nine-envelope format keeps portions consistent, making it easier to plan multiple pizzas or bake in batches.

Tips for best results

  • Store in a cool, dry place; use by the package date for best performance.
  • Adjust water to achieve the right dough consistency; too much flour can slow rising time.
  • Keep dough covered to maintain warmth and moisture during any resting period.

While outcomes can vary with recipe and environment, Fleischmann's RapidRise Yeast offers a convenient option for home bakers seeking speed and simplicity in dough prep.

FAQ

Q: How many envelopes are in the Fleischmann's RapidRise Yeast pack?

A: Nine envelopes in total; each envelope contains three packets, totaling 6.75 ounces.

Q: What baking time advantage does RapidRise offer?

A: It may reduce rising time by up to 50% by skipping the first rise, depending on dough and conditions.