FLYBYJING Original Sichuan Chili Crisp bottle ready to elevate noodles and bowls
FLYBYJING Original closeup with garlic and shallots for rich umami
FLYBYJING Xtra Crunchy bottle adds extra texture and spice
FLYBYJING Xtra Crunchy closeup shows crunchy bits and tingling heat
FLYBYJING duo pack on the counter ready for busy weeknights
FLYBYJING duo-pack side by side, versatile for noodles and rice
FLYBYJING on a noodle bowl for a spicy umami lift
FLYBYJING Erjingtio peppers closeup highlighting authentic Sichuan flavor
FLYBYJING vegan chili crisp jar with premium quality label

FLYBYJING

FLYBYJING Original + Xtra Crunchy Sichuan Chili Crisp Oil Duo – Premium Vegan Chili Sauces

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$27.65

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Why customers choose Nuvantry Pantry

Discover the FLYBYJING Original + Xtra Crunchy Duo

Two 6oz jars bring you a versatile pairing: the classic Original Sichuan Chili Crisp and a nut-free Xtra Crunchy Sichuan Chili Crisp. This duo offers two textures and heat levels to explore in everyday cooking. The Original bottle delivers a crispy, savory kiss of heat, while the Xtra Crunchy version adds an extra pop of crunch and a tingling kick. Built with fragrant Erjingtio Chili Peppers, crunchy garlic and shallots, and a blend of spices, these sauces unlock a deep, umami-savory vibe without relying on nuts.

What makes this duo stand out

  • Two distinct textures: Original crispy and Xtra Crunchy extra crunch.
  • Vegan, with non-GMO cold-pressed oil and heirloom Sichuan ingredients.
  • Fragrant Erjingtio Chili Peppers and tingly Sichuan peppercorns for depth and aroma.
  • Nut-free crunch in the Xtra Crunchy variant suitable for more kitchens.
  • Versatile flavor that pairs with noodles, rice bowls, eggs, vegetables, meats, and seafood.

Flavor, texture, and use cases

  • The Original offers a savory, crispy profile that complements everything from dumplings to pizza and salads.
  • The Xtra Crunchy version provides an extra crunch and a lively heat that sticks to leftovers and bowls.
  • Both can be mixed into marinades or stirred into hot mayo, dressings, or sauces for a quick flavor upgrade.

Crafted with care and a chef’s vision

Created by Jing Gao, a James Beard Award–winning cookbook author, the duo embodies Chengdu’s authentic Sichuan flavors. The formulation centers on heirloom ingredients and careful balance, inviting you to explore bold yet nuanced heat at home. For best texture, give the bottle a good stir before use and then spoon to taste.

Practical notes for daily cooking

Keep the duo on hand to transform simple meals—pasta nights, veggie bowls, or a fried-egg breakfast—into something with aroma, heat, and depth. Use them as a finishing touch, a quick marinade base, or a flavorful component in dressings and sauces.

FAQ

Q: What makes the FLYBYJING Original + Xtra Crunchy Sichuan Chili Crisp duo unique?

A: Two 6oz jars offer complementary textures and heat, with Original for savory crunch and Xtra Crunchy for extra bite.

Q: How can I use this duo in everyday cooking?

A: Drizzle on noodles, rice bowls, eggs, veggies, or meats to add heat, aroma, and umami without extra prep.

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