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Fresh Press Farms
Fresh Press Farms Cold Pressed Extra Virgin Peanut Oil – 2x16.4 oz, Georgia Grown, 100% American Made, Non-GMO, Gluten Free
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Why customers choose Nuvantry Pantry
Quality you can smell and taste
Fresh Press Farms Cold Pressed Extra Virgin Peanut Oil presents a bright aroma and a clean, peanut-forward finish. Cold pressing helps preserve the peanut’s natural character, giving you a versatile oil that elevates dressings, roasts, and fried bites without masking other ingredients.
- Two recyclable aluminum bottles with a convenient pour spout for easy, precise pouring
- Rich peanut butter-like flavor that complements salads, baked goods, and snacks
- High smoke point supports crisp textures when frying, roasting, or pan-searing
- Minimally processed with no solvents or refining; Non-GMO and Kosher
- Georgia Grown production from grove to bottle for quick freshness
Versatile uses for everyday cooking
Whether you’re crafting a bright vinaigrette or a sizzling stir-fry, this oil adds depth without overpowering other ingredients. The natural peanut notes bring a comforting warmth to both savory and sweet dishes.
- Ideal for salad dressings, marinades, and finishing drizzles
- Excellent for sautéing, baking, roasting, and light frying
- Pairs well with a wide range of spices and cuisines
Made with care in Georgia
Georgia Grown means the oil is produced close to source, supporting local agriculture and a short path from grove to pantry. The unrefined oil emphasizes natural flavor and nutrition, while remaining non-GMO and kosher. Gluten free options are designed to fit a variety of dietary preferences without sacrificing taste.
Packaging includes two recyclable aluminum bottles, reflecting a commitment to sustainability and a quick path from grove to pantry.
FAQ
Q: What makes Fresh Press Farms Cold Pressed Extra Virgin Peanut Oil unique?
A: Cold pressing preserves aroma and flavor; the oil is Georgia Grown, non-GMO, gluten-free, and bottled locally.
Q: How can I use this peanut oil in everyday cooking?
A: Use it for salad dressings, sautéing, baking, and deep frying to enjoy a peanut-forward flavor.
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