Fresh Roasted Coffee Guatemala bag shows organic single-origin packaging for at-home brewing.
Fresh Roasted Coffee Guatemala cup highlights balanced flavor and smooth finish for daily coffee.
Fresh Roasted Coffee Guatemala beans emphasize 100% Arabica origin for ideal grind-and-brew.
Fresh Roasted Coffee Guatemala beans in grinder-ready form support consistent extraction.
Fresh Roasted Coffee Guatemala pour-over setup reveals nuanced citrus notes and chocolate hints.
Fresh Roasted Coffee Guatemala espresso shot delivers rich body with mild acidity.
Fresh Roasted Coffee Guatemala label displays USDA Organic and Kosher certifications.
Fresh Roasted Coffee Guatemala distant view emphasizes sustainable packaging and ethics.
Fresh Roasted Coffee Guatemala packaging highlights ethical sourcing and roasted craftsmanship.

Fresh Roasted Coffee

Fresh Roasted Coffee Guatemala Organic — Single Origin 12 oz Whole Bean | USDA Organic, Mold & Myco Tested, Kosher

High-performance grocery and gourmet food made for confident daily results

$29.00

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Why customers choose Nuvantry Pantry

Discover the refined character of Fresh Roasted Coffee's Organic Guatemala single-origin. Grown in the highlands of Huehuetenango, this batch delivers a balanced cup with a velvety mouthfeel and a delicate citrus brightness. The medium roast reveals forward notes of milk chocolate and a sweet orange finish, while the mild acidity keeps the cup lively without overpowering the palate. This coffee is proudly 100% Arabica, with no artificial flavors or preservatives, so you taste the purity of the origin in every sip.

Origin and certifications

  • 100% Arabica from Guatemala, single-origin from Huehuetenango; Bourbon and Caturra varietals; grown at 1,650 meters above sea level; fully washed and patio sun-dried.
  • Fair Trade Certified & USDA Organic. Orthodox Union (OU) Kosher certified. No additives, flavors, or preservatives.
  • Mold and mycotoxin tested with no detectable toxins; third-party screening confirms safety for consumption.
  • Grown responsibly and roasted in the United States; sustainable practices from sourcing to packaging.

Flavor and aroma

  • Balanced flavor with a velvety body and a citrusy brightness that enhances every sip.
  • Forward notes of milk chocolate complemented by a sweet orange finish; mild acidity keeps the cup fresh.
  • 100% Arabica guarantees a pure origin profile with no artificial flavors or fillers.

Roasting, processing, and use

  • Processed via a fully washed method and patio sun-drying, contributing clarity and cleanliness in flavor.
  • Medium roast is versatile for a range of brews, from drip to espresso, highlighting balance and versatility.
  • Packaged and roasted in the USA, reflecting a commitment to quality control and sustainability.

Brewing ideas

  • Ideal for pour-over and drip coffee to emphasize the citrus notes and chocolate undertones.
  • Excellent for espresso setups seeking a smooth, approachable cup with depth.

FAQ

Q: Is this coffee certified organic and kosher?

A: Yes. It carries USDA Organic and Orthodox Union Kosher certifications, along with Fair Trade certification, supporting responsible sourcing.

Q: What brewing methods work best with this coffee?

A: Suitable for drip, pour-over, French press, and espresso equipment, offering a balanced cup across methods.

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