García DE LA cruz 1872 Organic Extra Virgin Olive Oil — Mild, Single-Origin Spanish Olive Oil, Family-Owned

Heritage and Flavor in Every Bottle

García DE LA cruz 1872 Organic Extra Virgin Olive Oil is produced from a single-origin harvest on a 5th-generation family farm in La Mancha, Spain. The olives are cold-pressed to capture pure olive juice, delivering a medium-full flavor with distinct tasting notes of tomato and freshly cut grass and a subtle peppery bite. Rich in polyphenols, this oil invites curiosity about how a well-crafted oil can elevate everyday meals.

The 1872 replica bottle is designed to shield light and heat, helping preserve aroma and freshness, while the built-in pour spout makes everyday use convenient and mess-free.

Flavor at a Glance

• Medium fruitiness with a balanced, full flavor
• Notes of tomato and fresh-cut grass with a gentle peppery finish
• Polyphenol-rich profile that enhances versatility in the kitchen

Craft, Origin, and Sustainability

• Single-origin olives from a 5th-generation family farm in La Mancha
• Cold-pressed to preserve the pure olive juice and sensory integrity
• Certified organic; olive groves recognized by Spain as a national bird sanctuary
• Olive pits repurposed as fuel to heat headquarters, emphasizing waste reduction
• Award-winning across major competitions, reflecting consistent quality

With more than 150 years of family care and a commitment to responsible farming, García DE LA cruz 1872 invites you to explore an everyday olive oil that enhances meals through aroma, texture, and flavor. While results depend on how you cook and season, many cooks find this oil pairs well with salads, bread, vegetables, and finishing drizzles, offering possibilities rather than guarantees.