Ghirardelli Milk Chocolate Wafers, 5 lb Bag – For Ganache, Molding & Enrobing

Premium Ghirardelli Milk Chocolate Wafers for professional kitchens

This 5 lb bag of Ghirardelli milk chocolate wafers provides a dependable base for a wide range of dessert applications. The chocolate carries rich notes of butter and caramel, delivering a creamy finish that enhances fillings, coatings, and batters without overpowering other flavors.

Designed with foodservice in mind, the compact pack helps keep ingredients organized and ready for rapid melt and pour. Each pound contains approximately 120 wafers, supporting consistent portioning and predictable melt times across batches.

Why chefs and bakers choose these wafers

• Convenient smaller pack size tailored for foodservice professionals
• Wafer count of about 120 per pound for predictable batching
• Versatile melt and pour options for ganache, mousses, baked goods, enrobing and molding
• Ghirardelli quality backed by a long standing commitment to high standards

Practical uses in the kitchen

• Melt into ganache and fillings to create smooth, glossy textures
• Stabilize mousses and puddings with a balanced milk chocolate presence
• Incorporate into cookies, brownies, and pastries for a creamy chocolate note
• Enrobe and mold finished desserts for glossy coatings and defined shapes
• Pour over desserts as a versatile chocolate topping or decoration

Quality you can rely on

Ghirardelli chocolates are crafted to meet exacting quality standards, ensuring consistent melt, flavor, and texture across batches. This milk variety offers a creamy profile designed to complement a wide range of recipes without overpowering other ingredients.