Goya

Goya Recaito Cilantro Cooking Base – Fat Free & Calorie Free Latin Seasoning (Pack of 2, 12 oz Jars)

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$22.17

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Why customers choose Nuvantry Pantry

Flavor that starts your dish

Goya Recaito Cilantro Cooking Base is a fat-free, calorie-free seasoning crafted from cilantro, onions, and garlic sauteed in olive oil. Its vibrant aroma and rich color bring a lively Latin note to a variety of dishes, from simple weeknight bowls to more complex stews.

What makes Recaito stand out

This cilantro-based base delivers a bold, authentic profile that enhances vegetables, meats, poultry, or seafood alike. The combination of cilantro, green pepper, onion, and garlic is slowly sautéed to create a thick, flavorful foundation that elevates beans, soups, stews, and rice without overpowering the main ingredients.

  • Cilantro-based base built from cilantro, onions, and garlic sautéed in olive oil for a rich foundation.
  • Vegan-friendly and adaptable to many recipes.
  • Versatile and convenient; saves time while delivering consistent flavor.
  • Fat-free and calorie-free, making it easy to add flavor without extra calories.

How to use Recaito

Use before and during cooking to layer taste. Start with a small amount and adjust as you go for soups, stews, or saute dishes to suit your preferred intensity.

  • Rice dishes: bring warm, savory notes to pilaf or plain rice.
  • Beans and legumes: deepen texture and aroma in bowls, chilis, and stews.
  • Soups, stews, sauces, and marinades: create a quick flavor base for a wide range of meals.
  • Meat, poultry, seafood: enhance natural flavors with a Latin twist.

What you get

  • Pack of 2 jars
  • Each 12 oz, fat-free and calorie-free
  • Authentic Goya flavor, vegan-friendly

Goya remains committed to authentic Latin cuisine and family-friendly traditions across Hispanic communities worldwide. If it’s Goya, it’s about good flavor and reliable results for everyday cooking.

FAQ

Q: What is Goya Recaito Cilantro Cooking Base?

A: A cilantro-based base of onions and garlic sauteed in olive oil that boosts Latin-style dishes.

Q: How can I use Goya Recaito in everyday cooking?

A: Stir into rice, beans, soups, and stews before or during cooking for a quick, flavorful foundation.