Grelim Mushroom Matcha Latte with 7 Super Mushrooms, MCT Oil & Coconut Milk

Discover a creamy, fragrant matcha latte

Grelim Mushroom Matcha Latte blends ceremonial-grade Japanese matcha with seven natural mushrooms, plus MCT oil and coconut milk powder, creating a smooth, creamy cup that invites a moment of focus and calm in a busy day. The vivid green hue comes with a refined aroma, while the blend delivers a soft, balanced mouthfeel that lingers pleasantly on the palate. This latte aims to deliver a satisfying lift without heaviness, offering a versatile base for home or on-the-go routines.

What makes this latte stand out

• Seven powerful mushrooms sourced from Quebec, grown and processed from mycelium with no grains, preserving natural character.
• Ceremonial-grade Japanese matcha delivers a bright color and refined aroma in every sip.
• Creamy texture from added MCT oil and coconut milk powder, delivering a mildly sweet, silky mouthfeel.
• Gluten-free and free from artificial sweeteners or fillers for a clean, dairy-free latte option.
• Easy to use: mix one teaspoon with hot water or milk and froth for a latte you can enjoy hot or iced.
• Vegan-friendly and dairy-free, designed to fit a variety of dietary preferences without sacrificing flavor.

Sensory journey

Expect a vibrant green latte with a fragrant, grassy aroma. The first sip offers a smooth, creamy texture with a subtle sweetness and a balanced finish, avoiding a muddy aftertaste. The combination of matcha and coconut creaminess creates a comforting yet invigorating feel that can complement both morning routines and afternoon breaks.

Ways to enjoy

• Hot latte: stir one teaspoon into hot water or plant-based milk and whisk until silky.
• Iced latte: mix with cold water or milk, shake with ice, and enjoy a refreshing chill.
• Personalize: add a dash of vanilla, a pinch of cinnamon, or your preferred creamer to taste.
• Quick versatility: this latte can be a dairy-free alternative to traditional caffeine fixes when you need a lighter option.

Who this is for

Great for matcha lovers seeking extra depth, anyone preferring a low to moderate caffeine option, and households looking for a dairy-free latte base that works well with vegan diets.

Quick tips for best results

• Use one teaspoon per cup and whisk vigorously to bloom the flavors.
• Warm your mug and liquids for a smoother, more even texture.
• Store in a cool, dry place to preserve aroma and color.