Gullon Lady Fingers 400 g | Light Sponge Cookies for Desserts & Tiramisu | 14.1 oz

Gullon Lady Fingers 400 g: a light, versatile pastry staple

Gullon Lady Fingers offer a delicate, dry crumb and a gentle sweetness that pairs beautifully with creamy fillings and fresh fruit. In this 400 g pack, you get a dependable base that stays crisp yet tender as the dessert comes together, with a subtle aroma that invites a second bite.

Designed for home bakers and dessert lovers, these sponge biscuits are crafted to perform in a range of recipes. Their low-density texture makes them ideal for layered desserts and pastry coatings, while their egg-based structure provides reliable support without overpowering other flavors.

What makes them a pantry staple

• Light, airy texture with a crisp exterior and tender interior that soaks well without turning mushy.
• Versatile ingredient for trifles, charlottes, and as a lining for fruit or chocolate gateaux, as well as the sponge layer in tiramisu when used with coffee or liqueur.
• Plain version with a mild sweetness that complements both fruit and chocolate toppings, and is gentle on delicate desserts.
• Designed by Gullón, a long-standing bakery known for scale and automation in Europe since 1892.

In practical terms, these Lady Fingers offer a reliable texture that holds its shape when layered, then softens pleasantly with moisture for a satisfying bite. They’re friendly to a range of dessert workflows, from quick assembly to more elaborate presentations.

How to use and pair

• Soak lightly in sugar syrup, coffee, or a liqueur to introduce moisture and aroma for tiramisu and similar desserts.
• Layer in trifles and charlottes, alternating with pastries, custards, fruit, or cream for contrast in texture and flavor.
• Line the sides or base of cakes to create a consistent sponge layer that helps support fillings.
• Serve as a simple, elegant snack on its own with a cup of coffee or tea.

Ingredients, safety, and storage

• Key ingredients: wheat flour, sugar, egg, raising agents; a straightforward composition that keeps the flavors clean.
• Allergen note: may contain traces of milk and soy.
• Packaging: 400 g (14.1 oz) per pack, ideal for standard baking pan sizes and recipe testing.

Gullón is the largest fully automated bakery in Europe, rooted in a history dating back to 1892. This background informs the production discipline and consistency you can expect in each 400 g pack. For best results, store in a cool, dry place to preserve texture and aroma.