Premium grocery and gourmet food quality selected for United States (USA) customers.
H2ONDBQF
H2ONDBQF Premium Wild Peach Gum Resin – 7.05oz (200g) | All-Natural, Gluten-Free, Zero Sugar | Vegan Superfood for Soups, Desserts & Herbal Tea
High-performance grocery and gourmet food made for confident daily results
3 shoppers currently have this item in cart.
Low stock: only 5 left in inventory. Add to cart before it's gone.
Fast dispatch with always-free shipping and secure checkout on every order.
Free shipping
iFree shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.
Easy returns
iSimple return flow and responsive support for eligible items.
Peak-demand shipping delays
iDuring high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.
24/7 customer support
Questions before checkout? Our team is available and ready to help.
Terms quick view
100% money-back guarantee for eligible returns.
Orders include free shipping. Returns and service terms may vary by item eligibility and destination.
Why customers choose Nuvantry Pantry
Discover the Premium Peach Gum Resin
H2ONDBQF presents a natural peach gum resin harvested from peach trees, offering a delicate, translucent texture that softens beautifully when hydrated. It brings a subtle chew and a clean mouthfeel to a range of dishes, from traditional desserts to comforting beverages.
With a generous 7.05 oz (200 g) package, this resin invites multiple culinary explorations, whether you’re crafting classic Asian desserts, simmering nourishing soups, or enlivening herbal drinks. The product respects traditional preparation approaches while offering a modern, vegan-friendly option for plant-based kitchens.
Key benefits in the kitchen
- Natural peach resin adds authentic texture to desserts and soups
- Versatile ingredient for desserts, soups, and beverages
- Requires soaking and careful prep to reach full tenderness
- Generous 7.05 oz (200 g) package for several servings
- Traditionally used in Chinese cuisine as part of nourishing dessert pairings
How to prepare
- Soak in water for 8–12 hours until expanded and softened
- Rinse to remove impurities, drain well, then cook or fold into your recipe
- Gently simmer or incorporate into desserts, soups, or beverages as desired
In the kitchen: ideas to try
- Desserts: fold into silky puddings, jelly-like treats, or traditional sweet soups for texture
- Soups: pair with snow fungus and red dates for a comforting, fragrant bowl
- Beverages: stir into herbal teas or cool drinks to add body without changing the flavor profile
Storage and care: keep in a cool, dry place in a sealed container to preserve texture. While results can vary, many cooks enjoy the chewy, translucent character it lends to a dish. This product is gluten-free and contains zero sugar, making it suitable for vegan and gluten-conscious kitchens.
FAQ
Q: What is peach gum resin and how is it used?
A: Peach gum resin is a natural dessert ingredient; after soaking 8–12 hours, rinse and incorporate into desserts, soups, or beverages.
Q: Is this product gluten-free and sugar-free?
A: Yes. The product is gluten-free and contains zero sugar, suitable for vegan and gluten-conscious diets.
Recently viewed products
Product quick view
Product
Added to cart