HANAN MIKHUY

HANAN MIKHUY Tokosh 100g - Fermented Potato Pulp Powder for Digestive Health

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$19.43

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Why customers choose Nuvantry Pantry

Discover Tokosh from the Andes

From the highlands of Peru comes Tokosh, a traditional fermented potato powder crafted from 100% fermented Andean potatoes. This authentic ingredient carries a warm, earthy aroma and a smooth, powdery texture that blends seamlessly into a variety of recipes. Tokosh is vegan, gluten-free, non-GMO, and keto-friendly, making it a flexible addition to many dietary plans while honoring a storied Peruvian food heritage.

What it may offer for your routine

The fermentation process helps preserve natural nutrients and may support digestive wellness by promoting a balanced gut environment. While results vary, this clean, simple powder provides a convenient way to introduce authentic Andean nutrition into daily meals and drinks without additives or artificial colors.

In your kitchen, Tokosh adds more than nutrition; it brings a subtle tang and earthy sweetness that can complement both savory and sweet dishes. Its unique profile makes it a versatile base for experimentation, whether you’re crafting a morning smoothie, a heartier soup, or a batch of homemade energy snacks.

How to use Tokosh

  • Stir into smoothies or protein drinks for a nutrient-rich boost.
  • Whisk into soups, stews, or gravies to enrich texture and flavor.
  • Fold into baked goods like muffins, pancakes, or energy bars for added depth.
  • Blend into plant-based milks or sports beverages for a Peruvian-inspired touch.
  • Use as a finishing mix for sauces, gravies, or creamy dips to enhance body.

Quality and what to expect

  • PURE & CLEAN INGREDIENTS — 100% fermented Andean potatoes, with no GMOs, additives, preservatives, or artificial colors.
  • SOURCED FROM THE ANDES — Prepared using traditional methods to preserve a nutrient-rich profile.
  • DIET-FRIENDLY CERTAINTY — Vegan, gluten-free, non-GMO, and keto-friendly, designed to fit diverse kitchens.

Storage and care

Keep Tokosh in a cool, dry place, tightly sealed. Use within the recommended period after opening to enjoy best aroma and texture.

FAQ

Q: What is Tokosh 100g and where does it come from?

A: Tokosh is a traditional Andean fermented potato powder from Peru, made from 100% fermented potatoes with clean ingredients.

Q: How can I use Tokosh in my daily routine?

A: Stir Tokosh into smoothies, soups, baked goods, or drinks to add nutrition and a subtle earthy flavor.