Harney and Sons Blood Orange Fresh Brew Iced Tea pouch for caffeine-free refreshment.

Harney & Sons

Harney & Sons Blood Orange Fresh Brew Iced Tea – 15ct, Brews Up to 30 Quarts, Caffeine-Free

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$33.70

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Why customers choose Nuvantry Pantry

Bold, fruit-forward refreshment in a convenient brew

Meet Harney & Sons Blood Orange Fresh Brew Iced Tea, a bold new member of the brand's iced tea lineup. This herbal blend delivers a bright, citrusy aroma and a tangy finish, finishing in a vivid red hue when poured over ice.

What you get

  • Each pouch brews 2 quarts of delicious, caffeine-free Blood Orange iced tea.
  • 15 pouches per box provide a scalable batch for gatherings or everyday refreshment.
  • A fragrant blend built around orange peel, hibiscus, rose hips, beetroot and safflower with layered fruit flavors.

Ideal for summer entertaining

Perfect for backyard brunches, poolside hangs, or any warm-weather moment, this infusion presents a bold aroma and a bright red beverage that trades a tangy crispness for a refreshing finish.

How to brew

  1. Boil 2 cups of water and steep a pouch in a large pitcher.
  2. Steep for 15 minutes, then add 6 cups of cold water.
  3. Remove the pouch and gently squeeze to release flavor.
  4. Garnish with lemon, orange slice, or fresh mint for a light finish.

Taste, color, and aroma

The infusion offers a bold, fruity profile with a hint of tang, a brilliant red color, and a refreshing citrus aroma that lingers on the senses.

Sustainability

Harney & Sons is a proud member of 1% for the Planet, contributing to environmental initiatives through a portion of total sales.

Serving ideas

  • Chill and serve over ice at gatherings or everyday refreshment.
  • Pair with citrus-forward snacks for a cohesive tasting experience.
  • Use as a base for mocktails with mint and fruit garnishes.

FAQ

Q: Is Blood Orange Fresh Brew Iced Tea caffeine-free?

A: Yes. Each pouch yields a caffeine-free Blood Orange iced tea.

Q: How should I brew a large batch for entertaining?

A: Brew the pouch in hot water, steep 15 minutes, add cold water to reach the desired volume, then pour over ice.

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