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Harney & Sons
Harney & Sons Victorian London Fog – Loose Tea (16 oz) with Citrus, Vanilla & Lavender
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Why customers choose Nuvantry Pantry
Brewed for home moments
Victorian London Fog is a thoughtfully crafted Harney & Sons blend inspired by a Victorian-era ritual: a comforting cup that blends bold black tea with lighter oolong, elevated by citrus bergamot, lavender, and warm vanilla. This winning formula rose from a customer-created blend contest, inviting tea lovers to celebrate creativity in every cup.
Flavor notes and aroma
- Citrus-bright bergamot paired with a gentle kiss of lavender
- Vanilla sweetness that rounds the cup with a creamy undertone
- Malty depth from the black and oolong base, delivering a balanced finish
- Aromatic, lingering perfume that enhances the tea’s presence in the cup
Caffeine is present at a moderate level, typically around 40–60 mg per cup depending on brew strength and serving size.
How to brew for best London Fog at home
- Use near-boiling water (about 200°F / 93°C) for full flavor extraction
- Steep 3–4 minutes to achieve balance between brightness and mellow notes
- Strain and, for latte moments, whisk with steamed milk to a creamy texture
- For a richer aroma, try a touch more vanilla or a swirl of milk foam
This loose tea blends adapt to your preferred cup size and milk style, making it a versatile base for cozy rituals, afternoon breaks, or entertaining guests with a London-inspired twist.
Sustainability and brand story
Harney & Sons is a proud member of 1% for the Planet, directing a portion of total sales to environmental organizations of choice. This blend celebrates not only flavor but also a commitment to responsible sourcing and community impact.
Whether you’re curling up with a mug or sharing a pot with friends, Victorian London Fog offers a refined, flexible foundation for your at-home tea rituals.
FAQ
Q: What makes Harney & Sons Victorian London Fog unique?
A: A balanced blend of black and oolong tea with bergamot, lavender, and vanilla notes.
Q: How can I enjoy this tea as a latte at home?
A: Brew a stronger batch and whisk with steamed milk for a London Fog-style latte.
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