Hoosier Hill Farm

Hoosier Hill Farm Buttermilk Powder – 2 lb Pantry Staple for Pancakes & Biscuits

High-performance grocery and gourmet food made for confident daily results

$29.02

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Why customers choose Nuvantry Pantry

Discover a sweet, creamy pantry staple

Hoosier Hill Farm Buttermilk Powder delivers tangy richness to your kitchen without needing fresh dairy. This 2 lb package sits nicely on a shelf, ready to elevate weekend pancakes, savory biscuits, and everyday baking with consistent creaminess.

Designed for real-life meals, this powder blends smoothly into liquids or batters. Its dependable sweetness and texture can help you achieve consistent results across a variety of recipes, from breakfast treats to sauces and marinades.

Key benefits at a glance

  • Easy reconstitution: To make 1 cup of liquid buttermilk, mix 1/4 cup powder with 1 cup water for a smooth substitute.
  • Refrigeration-free storage: Keep the powder in a cool, dry place, avoiding the need for immediate refrigeration.
  • Milk-based formula with a mellow sweetness that can complement both sweet and savory dishes.
  • Long shelf life when stored properly, helping reduce waste and simplify grocery planning.

How to use

Follow the standard 1:4 powder-to-water ratio to replace liquid buttermilk in most recipes. This powder shines in batters for pancakes and cookies, doughs for biscuits, and as a tangy ingredient in dressings or marinades. You can adjust thickness by changing water amounts to suit your batter or recipe needs.

Storage and care

  • Store in a cool, dry place. Do not refrigerate or freeze the powder.
  • Allergens: Contains Milk.
  • Packaged in a facility that also processes dairy, soy, peanuts, and wheat.

About Hoosier Hill Farm: a brand known for practical ingredients that support everyday baking and cooking. This buttermilk powder offers a reliable option to keep your pantry prepared for a variety of treats and meals.

FAQ

Q: What can I make with Hoosier Hill Farm Buttermilk Powder?

A: Pancakes, biscuits, dressings, and batters; reconstitute by mixing 1/4 cup powder with 1 cup water to yield liquid buttermilk.

Q: How should I store the powder?

A: Store in a cool, dry place; refrigeration is not required. Contains milk and produced in a facility that handles dairy, soy, peanuts, and wheat.