Ichiran

Ichiran Official Take-Home Ramen Kit – Pork Bone Tonkotsu Ramen, Restaurant-Quality at Home

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$34.48

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Why customers choose Nuvantry Pantry

Experience Ichiran at home with authentic tonkotsu ramen

The Official ICHIRAN Take-Home Ramen Kit brings the signature pork bone tonkotsu flavor from Japan's renowned ramen spots into your kitchen. With a compact trio of concentrates, noodles, and spice, you can craft a bowl that hints at a dine-in sensation in minutes.

Each element is designed to capture the essence of Ichiran: a rich, umami-forward broth, crisp noodles, and a controllable heat level that lets you tailor your bowl to taste. While results may vary by stove and water, many home cooks enjoy a weekend ramen ritual that feels both purposeful and comforting.

What’s inside

  • Tonotsu soup concentrate packs to create the broth base
  • Hakata-style thin straight noodles, dried for a firm bite
  • Original spicy red seasoning to customize heat

How to prepare

  • Boil water in a pot; add noodle packs and cook briefly as directed
  • Stir in tonkotsu soup concentrate per your preferred strength
  • Mix in spicy red seasoning to taste for a gentle or bold finish
  • Finish with toppings of your choice and enjoy a restaurant-inspired bowl

Flavor, texture, and experience

The broth offers a savory, glossy presence with deep pork aroma, balanced by a clean, chewy noodle texture designed to slurp with ease. The noodles’ firm bite helps keep starch in check, contributing to a satisfying mouthfeel as you sip the broth.

Ideal for

  • Quick weeknight meals that feel special
  • Ramen nights at home without a long prep ritual
  • Gifting a taste of Japan to ramen lovers
  • Customizable heat levels with the included spicy seasoning

FAQ

Q: What’s included in the Ichiran Official Take-Home Ramen Kit?

A: 3 packs of tonkotsu soup concentrate, 3 packs of Hakata-style noodles, and 3 packs of spicy red seasoning.

Q: How long does it take to prepare restaurant-quality ramen at home?

A: About 3 minutes using a single pot and hot water.