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Incas by Asiya Life
INCAS 100% USDA Organic Butterfly Pea Flower Tea — 8.82 oz (750+ Cups) | Non-GMO, Caffeine Free, Gluten Free, Vegan
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Why customers choose Nuvantry Pantry
Incas Butterfly Pea Flower Tea — A Vibrant, Pure Experience
From the fields of northern Thailand, Incas by Asiya Life delivers a 100% USDA Organic butterfly pea flower tea that is caffeine free, gluten free, vegan, and Non-GMO Project Verified. The dried flowers are harvested with care and shipped in a way that preserves color, aroma, and the gentle character of this traditional herbal tea. With an 8.82 oz package, you can enjoy 750+ cups, offering a simple, flavorful ritual that can be incorporated into everyday moments.
Butterfly pea flower tea has a long-standing presence in Asian herbal traditions, valued for its delicate aroma and mild, floral taste. Incas keeps the ingredients pure, with nothing added beyond the petals themselves. Direct sourcing from Thailand aligns with a commitment to sustainability and transparent supply chains, so you can enjoy the product with a clear sense of origin.
What sets this tea apart
- USDA Organic and Non-GMO Project Verified for trusted standards
- Caffeine-free, gluten-free, vegan-friendly for broad accessibility
- Rich in natural antioxidants that contribute to everyday vitality
- Pure butterfly pea flowers with minimal processing for a clean cup
Flavor, color, and culinary versatility
Brewing yields a soft, mildly floral infusion with a signature blue hue. A splash of lemon or citrus triggers a vivid color shift toward purple, unlocking a playful palette for beverages, desserts, and food decorations.
- Colorful drinks: blue tea, purple-toned lattes, and vibrant syrups
- Natural food coloring: blue hues for frosting, pastries, ice cream, and cakes
- Easy experiments: explore color changes with acidity, heat, and duration
Practical notes and extras
Each order includes the high-quality dried butterfly pea flowers, carefully packaged to retain freshness. After purchase, you can request a complimentary eBook with brewing ideas, pairing suggestions, and simple at-home experiments to expand your experience.
How to enjoy your Incas Butterfly Pea Flower Tea
Suggested brewing: use 1-2 teaspoons per cup of hot water and steep 5-7 minutes. For lighter color and aroma, adjust the amount. Cold-brew options are also delicious and refreshing.
FAQ
Q: What makes Incas Butterfly Pea Flower Tea stand out?
A: 100% USDA Organic and Non-GMO verified, caffeine-free, sustainably sourced from Northern Thailand, offering antioxidant-rich flavor and versatile color for drinks and desserts.
Q: How should I use Incas Butterfly Pea Flower Tea?
A: Steep 1-2 tsp per cup in hot water, enjoy as caffeine-free tea, or add lemon to create blue to purple color variations.
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