It's Skinny Truffle Parm Risotto pack on shelf highlights gluten-free, low-carb option.
Close-up of the It's Skinny Truffle Parm Risotto cheese sauce for creamy texture.
Prepared It's Skinny Truffle Parm Risotto served in a bowl in minutes.
Konjac-based pasta texture in cooking scene with Parm sauce.
Nutritional information and packaging of It's Skinny Risotto.
Creamy sauce being stirred with low-carb noodles in kitchen.
Six-pack packaging display of It's Skinny Truffle Parm Risotto for convenient meals.

It's Skinny

It's Skinny Truffle Parm Risotto – Low Carb Pasta, Gluten Free, Non-GMO, Keto-Friendly, 3 Net Carbs & 2g Fiber per Serving, Ready in 5 Minutes (6 Packs)

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$52.30

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Why customers choose Nuvantry Pantry

Discover a creamy, low-carb twist on a classic favorite

Meet It’s Skinny Truffle Parm Risotto, a convenient, velvety dish that blends konjac-based pasta with a rich truffle and parmesan cheese sauce. Designed for carb-conscious meals, it delivers just 3 net carbs and 2g of fiber per serving while remaining gluten-free and non-GMO. The aroma of truffle paired with a smooth, cheesy finish invites you to savor a comforting dish without the heaviness often associated with traditional risottos.

What sets this pairing apart is the balance between a light pasta texture and a decadent sauce. The neutral pasta base readily absorbs the sauce, creating a cohesive bite that feels satisfying. The truffle notes are present yet refined, allowing the parmesan to shine through with a silky, lingering aftertaste. This combination makes it a versatile option for quick weeknight dinners, meatless meals, or a comforting lunch on busy days.

Key benefits at a glance

  • Low-carb option with 3 net carbs per serving
  • Fiber-rich at 2g per serving to complement a meal
  • Gluten-free and non-GMO ingredients for broader dietary choices
  • Plant-based pasta with a light, adaptable texture
  • Ready in about 5 minutes for quick meals
  • Creamy cheese sauce made from real cheese ingredients

What is inside

  • Konjac based pasta with tapioca, oat powder, edamame protein and quinoa
  • Cheese sauce composed of organic whey, organic nonfat dry milk, and organic parmesan

How to enjoy and store

Heat the noodles in a skillet or microwave, then fold in the cheese sauce until creamy. Serve with vegetables or a simple salad for a balanced meal. Store in a cool, dry place and refrigerate any leftovers after opening for best texture later.

FAQ

Q: How long does It’s Skinny Truffle Parm Risotto take to prepare?

A: Ready in about 5 minutes: heat the noodles and stir in the cheese sauce.

Q: What dietary attributes apply to this product?

A: 3 net carbs and 2g fiber per serving; gluten-free, non-GMO, and keto-friendly.

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