Jacobsen Salt Co. Garlic Salt – Kosher Sea Salt, Non-Iodized, Made in USA, Non-GMO, 3.38oz

Elevate everyday meals with Jacobsen Garlic Salt

Jacobsen Garlic Salt blends coarser kosher salt with a confident infusion of granulated garlic, delivering a slightly sweet, nutty aroma and a savory, well-rounded bite. Harvested from Netarts Bay, Oregon, each batch is sifted to create a balance between large crystals for texture and finer grains for even seasoning. This is a versatile salt that complements a wide range of dishes without overwhelming the plate.

Designed for both home cooks and professional chefs, this non iodized, non GMO salt is kosher and proudly made in the USA. It invites you to explore flavor possibilities: a light sprinkle on roasted chicken for depth, a touch over fingerling potatoes for a garlicky finish, or a gentle dusting on warm bread rolls to wake the aroma.

What makes Jacobsen Garlic Salt special

• SUPERSTAR INFUSION – granulated garlic adds a sweet, nutty nuance that enhances many dishes
• FLAVOR-FOCUSED SALT – coarser crystals provide a delicate brine with garlic-forward notes
• HAND-HARVESTED CRAFT – Netarts Bay origin with careful sifting to balance large and small crystals
• FOR NOVICES & PROFESSIONALS – a smart gift for cooks at any level and for holiday gatherings
• OUR MISSION – accessible ingredients that inspire cooking, eating, and living well with pure salts and seasonings

Ways to use it

• Season roasted chicken to bring out garlic sweetness and savory depth
• Finish fingerling potatoes with a garlicky kiss for aroma and crunch
• Season bread rolls or garlic knots for a warm, inviting aroma
• Enhance vegetables, steaks, and everyday dishes with balanced flavor

Storage tip: keep in a cool, dry place to preserve texture and aroma. While results may vary, many cooks find Jacobsen Garlic Salt to be a reliable partner for everyday seasoning, encouraging a confident approach to cooking.

Origin and quality matter. Hand-harvested from Netarts Bay, our salt comes from natural seawater crystals and is processed with care to preserve mineral brightness. The garlic infusion is designed to distribute evenly, so you can adjust intensity with a simple pinch. It is non iodized, non GMO, and crafted in the USA for cooks who value purity and flavor in one convenient shaker.