Jade Leaf Matcha Ceremonial Grade - Teahouse Edition, First Harvest, 454 g Bulk

Premium Jade Leaf Matcha Ceremonial Grade

From select fields in Japan, Jade Leaf Matcha Ceremonial Grade is crafted for the Teahouse Edition experience. The first harvest leaves are hand-picked, steamed, and stone-ground to preserve the vibrant emerald color and smooth, nuanced flavor that suits traditional whisking as well as modern drinks.

The bulk 16 oz / 454 g resealable pouch keeps freshness and reduces waste, making it convenient for daily rituals, home cafes, or small gatherings. This product is 100% Japanese Matcha, Farm-Direct, and suitable for vegan, gluten-free, dairy-free, and keto lifestyles.

What makes it stand out

• Hand-picked first-harvest leaves for premium aroma and taste
• Stone-ground processing preserves color, brightness, and a smooth texture
• Vibrant color and a flavor profile with mild nuttiness and umami
• Natural caffeine and L-theanine offer a balanced energy lift
• Certifications: 100% Japanese Matcha, Farm-Direct, vegan, gluten-free, dairy-free, keto friendly
• Contains about 30-40 mg caffeine per serving, less caffeine than a typical coffee cup

How to enjoy

• Traditional whisk in hot water (about 175°F / 80°C) for a frothy cup
• Use in lattes, smoothies, or baking for a subtle green tea flavor
• Pair with breakfast pastries or desserts to enhance aroma and color

Origin and craft

Grown in the storied tea regions of Uji and Kagoshima, Japan, these leaves come from fields where hand-picking during the first harvest ensures high-quality raw material. The stone-ground method minimizes color loss, delivering a bright, smooth cup each time.

Bulk convenience

The 16 oz / 454 g resealable pouch supports longer-term use, helping home cooks, tea lovers, and small cafes stock an authentic ceremonial-grade matcha with less frequent restocking.