Jai Ho Certified USDA Organic Arrowroot Powder – 3 lb | Gluten-Free, Vegan, Non-GMO

Premium organic arrowroot powder for versatile cooking

Jai Ho Certified USDA Organic Arrowroot Powder is a premium thickener and gluten-free flour substitute derived from the Maranta arundinacea root. This 3 lb bulk pack arrives in a resealable zip-lock pouch to help preserve freshness from first scoop to last.

The product is certified organic, Non-GMO, and 100% natural, offering a neutral flavor and a fine, white texture that blends smoothly into sauces, soups, gravies, puddings, and gluten-free baking. Its clean profile makes it a flexible option for gluten-free, vegan, paleo, and dairy-free cooking and crafting.

Key benefits at a glance

• Fine, smooth texture that dissolves without clumping
• Gluten-free option suitable for thickening without traditional starches
• Versatile thickener for sauces, gravies, soups, and puddings
• Substitute for cornstarch or flour in gluten-free baking
• Certified Organic, Non-GMO, vegan, and free of preservatives

Versatile uses in cooking and baking

• Use to thicken hot or cold sauces for a silky finish
• Stabilize gravies and puddings without altering flavor
• Swap for cornstarch or all-purpose flour in gluten-free recipes
• In baking, provide body and structure with a light, neutral base

Beyond the kitchen

Beyond cooking, arrowroot powder can support DIY skincare formulations by adding gentle texture and body. The resealable pouch helps maintain freshness, making it convenient for bulk cooking or hobbyist projects.

Quality and packaging

Jai Ho emphasizes purity and consistent performance with laboratory-tested ingredients and a pure, additive-free formulation. The 3 lb pouch is designed for long shelf life and convenient storage, reducing frequent reorders for busy households.

What’s inside the box

A single 3 lb bag of Jai Ho Arrowroot Powder in a resealable zip-lock pouch, ready for cooking, baking, or DIY projects.