Jiva Organics

Jiva Organics Organic Arrowroot Flour (Powder) 5 Pound Bag – Raw, Gluten Free, Non-GMO

High-performance grocery and gourmet food made for confident daily results

$33.13

3 shoppers currently have this item in cart.

Low stock: only 5 left in inventory. Add to cart before it's gone.

Shop Pay installment options may appear at checkout where eligible.

Free shipping Secure checkout 100% refund eligible
Bundle & save Buy 2 and save checkout time

Premium grocery and gourmet food quality selected for United States (USA) customers.

Routine pack Build your routine pack (3)

Fast dispatch with always-free shipping and secure checkout on every order.

Free shipping

i

Free shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.

Easy returns

i

Simple return flow and responsive support for eligible items.

Peak-demand shipping delays

i

During high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.

24/7 customer support

Questions before checkout? Our team is available and ready to help.

Share

Why customers choose Nuvantry Pantry

Discover the versatility of Jiva Organics Arrowroot Flour

Jiva Organics Arrowroot Flour is a pure, food-grade powder sourced from Maranta arundinacea. This Organic Certified product is raw, gluten-free, non-GMO, and produced in India. Batch testing helps ensure gluten-free standards without compromising a smooth, neutral texture that blends seamlessly into recipes.

Key benefits at a glance

  • Organic certified, raw arrowroot powder for clean ingredients in your pantry.
  • Gluten-free, non-GMO, vegan, and free from artificial additives.
  • Finely ground for a silky, neutral-flavor starch that works as an all-purpose thickener.
  • Meant as a healthier substitute for cornstarch and other flours in many dishes.
  • Product of India, a versatile kitchen staple with broad culinary uses.

What can you make with it?

  • Enhance soups, sauces, and gravies with a smooth, glossy finish.
  • Boost texture in cookies, cakes, bread, tortillas, pastas, or crackers without altering flavor.
  • Use it as a gluten-free thickener in both sweet and savory recipes, from batters to fillings.

In practice, arrowroot powder serves as a versatile starch and flour substitute, offering a gluten-free option that can help you achieve desired textures in a variety of dishes. While it is described as a healthier alternative to some thickeners, results can vary by recipe and technique. Consider this powder as a flexible tool in your gluten-free cooking kit, capable of supporting lighter textures and steadier set in many dishes.

FAQ

Q: What is Jiva Organics Arrowroot Flour best used for?

A: Versatile starch for thickening soups, gravies, sauces, and improving textures in gluten-free baking.

Q: Is this product organic, raw, and non-GMO?

A: Yes — it is organic, raw, and non-GMO, batch-tested gluten-free for safe use in gluten-free recipes.