KC Natural

KC Natural Paleo AIP No Tomato Carrot Marinara - 16 oz

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$24.91

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Why customers choose Nuvantry Pantry

KC Natural's Paleo AIP No Tomato Carrot Marinara is a thoughtfully crafted sauce designed for tomato-free and nightshade-free meals without sacrificing flavor. Built on a natural base of carrots, tart cherries, beets, and Italian herbs, this sauce offers a savory, well-rounded profile that pairs with a wide range of Paleo-friendly dishes.

Color and aroma are the first cues: a warm amber hue hints at carrot and beet sweetness, while a bright, herbaceous aroma invites you to taste. The texture is smooth yet substantial, making it a flexible foundation for meals that skip tomatoes or peppers.

Key benefits at a glance

  • Tomato & Nightshade Free: designed for tomato-free, nightshade-free dining while preserving rich flavor.
  • Plant-based base: carrots, tart cherries, beets, and Italian herbs create a natural, vegetable-forward sauce.
  • Paleo Friendly & Gluten-free: aligns with Paleo or strict AIP plans and is gluten-free.
  • Flavor without tomatoes: you can enjoy a robust sauce even when tomatoes aren’t on the menu.
  • Small-batch production in Kansas City: prepared in a facility that does not manufacture gluten-containing products.

Beyond the base ingredients, the combination offers a balanced finish: sweet carrot and cherry notes mingle with beet depth and herb brightness, creating a versatile sauce that complements lean proteins, roasted vegetables, or grain-free dishes.

Smart ways to enjoy

  • Pair with gluten-free pasta for a quick, satisfying dinner.
  • Use as a base for zucchini noodles, roasted vegetables, or grain-free dishes.
  • Stir into soups or stews to add depth without nightshades.

Storage and pairing ideas: The sauce stays shelf-stable unopened; once opened, refrigerate and use within 5–7 days to preserve flavor. It pairs beautifully with grilled chicken, cauliflower rice, or baked fish for a weeknight meal without tomatoes.

FAQ

Q: Is KC Natural Paleo AIP No Tomato Carrot Marinara gluten-free?

A: Yes. This sauce is gluten-free and produced in a facility that does not handle gluten-containing products.

Q: What are some serving ideas for this marinara?

A: Try it on gluten-free pasta, roasted vegetables, or as a flavor-packed base for quick, tomato-free meals.