Kicking Horse Grizzly Claw Dark Roast Coffee – Organic, Fairtrade, Kosher, 10 oz

Meet Grizzly Claw: a bold, mountain-roasted standout

From the heart of the Canadian mountains comes Grizzly Claw, a dark roast crafted with purpose and clarity. Kicking Horse uses 100% Arabica beans, grown high in elevation and shade-grown to preserve delicate flavors. The result is a robust, velvety cup that pairs well with both quiet mornings and lively gatherings, offering depth without overwhelming the palate.

Tasting notes: deep, rich chocolate, cacao nibs, brown sugar, and roasted hazelnut gracefully unfold in the cup. The profile leans into a smooth, earthy finish that lingers with warmth, inviting you back for another pour.

Roast and provenance: roasted near the towering peaks of the Rocky Mountains, Grizzly Claw is produced with a single focus—coffee. There are no preservatives, fillers, or artificial flavorings, just pure, thoughtfully roasted beans that highlight genuine coffee character.

Aroma and sustainability: the aroma hints of condensed sugar cane and cocoa powder, underscoring a chocolatey, inviting scent. The coffee is certified organic and fairly sourced, supporting farming communities and responsible practices across the supply chain.

Bean quality and versatility: 100% Arabica beans from high-elevation, shade-grown farms contribute to a refined cup with consistent quality. The brew method favors a medium-fine grind, delivering excellent results across multiple techniques including French press, drip, pour-over, and cold brew.

With its bold yet balanced character, Grizzly Claw stands up to a range of daily rituals—whether you crave a morning energy boost or a comforting afternoon cup. This is a coffee that speaks to those who value integrity in sourcing and a flavor profile that’s both comforting and compelling. It’s an everyday companion that embraces possibility rather than guarantees outcomes, inviting you to discover how it best fits your routine.

Key benefits at a glance

• Tasting notes: rich dark chocolate, cacao nibs, brown sugar, roasted hazelnut.
• Roast profile: velvety, earthy, and spirited for a bold, balanced cup.
• Origin and craft: roasted in the Rocky Mountains from 100% Arabica beans with no additives.
• Aroma and sustainability: cocoa-like aroma with organic and fair-trade sourcing.
• Brewing versatility: medium-fine grind ideal for French press, drip, pour-over, and cold brew.

Consider Grizzly Claw as part of your rotation for a dependable, flavorful experience that respects both the earth and the people who nurture the beans.