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Kicking Horse
Kicking Horse Grizzly Claw Dark Roast Coffee – Organic, Fairtrade, Kosher, Whole Bean 10 oz
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Why customers choose Nuvantry Pantry
Bold, mountain-roasted flavor in every cup
From the heart of the Canadian Rockies, Grizzly Claw delivers a dark roast with a confident, rugged character. Made with 100% Arabica beans and certified organic, Fairtrade, and kosher, this coffee is crafted with a single-ingredient focus: green beans roasted to reveal depth and balance. Packaged as a whole bean in a 10 oz bag, it invites you to grind fresh for your preferred brew, preserving aroma and flavor until the last cup.
Taste profile
- Notes of dark chocolate, cacao nibs, brown sugar, and roasted hazelnut.
- Finish: velvety and earthy with a subtle sweet hint.
- Aroma: cane sugar and cocoa powder lifting the senses.
Roast & origin
Roasted in the Rocky Mountains, Grizzly Claw embodies a bold, smooth profile that complements desserts and morning rituals alike. The roasting emphasizes depth without additives; every batch starts from green beans and stays free from preservatives and flavorings.
- All organic and sustainably sourced: farmers with responsible practices create steady partnerships.
- 100% Arabica: often grown at higher elevations and shade-grown for refined character.
Brewing guidance
For a well-balanced cup, grind to a medium-fine texture and use methods that respect extraction time. This roast performs beautifully with French Press, drip brewer, pour-over, or cold brew for a robust, easy-drinking result.
- French Press: 4–5 minutes for a full-bodied cup.
- Pourover/Drip: steady pour with precise water temperature for clarity and balance.
Why pick Grizzly Claw
If you value a character-rich, ethically sourced coffee, Grizzly Claw offers a dependable option that pairs with morning routines, desserts after dinner, or a quiet moment of pause during a busy day. Fresh-brewed, it invites you to explore nuanced flavors as you brew.
FAQ
Q: Is this coffee organic and ethically sourced?
A: Yes, Grizzly Claw is certified organic and Fairtrade, with kosher certification supporting sustainable farming.
Q: What brewing methods are recommended for Grizzly Claw?
A: A medium-fine grind suits French Press, drip, pour-over, and cold brew for balanced flavor.
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