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Kikkoman
Kikkoman Gluten-Free Panko Style Coating – 2.5 lb Crisp Gluten-Free Crust
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Why customers choose Nuvantry Pantry
Crisp gluten free crunch for everyday cooking
Kikkoman Gluten-Free Panko Style Coating delivers the satisfying crunch of panko without gluten. Built from a simple trio—rice flour, pea protein, and dextrose—it yields a light, airy crumb with the familiar panko appearance that cooks recognize.
This coating browns quickly and evenly, producing a professional-looking crust that stays crisp even after longer hold times. It can help you plate ahead or keep meals looking fresh through service, without sacrificing texture.
Key benefits you can expect
- Large irregular crumbs create a crisp crust while absorbing less fat than many standard crumbs
- Light texture mimics classic panko and browns quickly and evenly
- Neutral mild flavor blends with your favorite seasonings and sauces
- Gluten-Free and Kosher certified for dietary compatibility
Versatility and practical uses
- Ideal as a coating for frying or baking chicken, fish, or vegetables
- Great as a topping or as a base to blend with herbs and spices for custom crusts
How to use for best results
- Keep the crumbs dry and apply an even light press to ensure consistent browning
- Mix in herbs or spices to tailor the crust to your dish
This 2.5 lb bag provides ample coating for multiple meals, making it a convenient option for households that want a crisp finish without gluten.
FAQ
Q: Can I use Kikkoman Gluten-Free Panko Style Coating for frying, baking, or air frying?
A: Yes—it's versatile for frying, baking, and air frying to achieve a crispy crust with a light finish.
Q: What are the key ingredients and certifications for Kikkoman Gluten-Free Panko Style Coating?
A: The blend uses rice flour, pea protein, and dextrose; it's gluten-free and Kosher certified.
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