Kosterina Everyday Organic EVOO – High-Heat Greek Olive Oil, 16.9 oz (Koroneiki)

Discover a flavorful, versatile Greek EVOO

Kosterina’s Everyday Organic Olive Oil is crafted from 100% early harvest Koroneiki olives grown in southern Greece. This single-origin oil is cold-pressed and certified organic, delivering a clean, balanced profile without blends or fillers.

With over 350 mg/kg of antioxidants, this polyphenol-rich oil offers a depth of flavor and a vibrant finish that enhances a wide range of dishes. The oil’s natural color and aroma reflect traditional Mediterranean practices, delivering a premium ingredient you can trust in everyday cooking.

Why this olive oil is built for everyday cooking

• Flavorful & balanced: smooth, versatile oil ideal for drizzling, sautéing, and everyday cooking without overpowering your dishes.
• Greece at its core: 100% Koroneiki olives harvested early for a premium, authentic Greek EVOO experience.
• High-heat ready: smoke point over 425°F, making it suitable for roasting, grilling, frying, and baking.
• Cold-pressed and organic: no blends, no fillers—just pure oil that preserves natural nutrients and flavors.
• Polyphenol-rich notes: antioxidant content contributes to a robust, fresh profile and sustainable tasting notes.

How to use Kosterina EVOO in your kitchen

• Drizzle over salads, vegetables, and grain bowls to finish with a bright, aromatic lift.
• Sauté vegetables, lean proteins, or potatoes to enhance natural sweetness and texture.
• Use for light baking or dressings to maintain a delicate Mediterranean flavor.
• Keep a bottle handy for finishing touches on pastas and roasted dishes.

With a 16.9 oz bottle, this EVOO is designed for daily use, offering a balanced aroma, silky mouthfeel, and versatile performance that fits many kitchens. While experiences vary, many home cooks appreciate its natural profile and consistent quality.