LADERA Almond Pecan Granola – Low Sugar, Gluten Free & Vegan, 2 lb

Brighten mornings with LADERA Almond Pecan Granola

This artisanal granola blends toasted California almonds and pecans with gluten-free oats and a touch of olive oil and maple syrup for a naturally flavorful start to the day. Each batch comes together with a compact, mindful list of ingredients—fewer than 10 you can pronounce and trust.

The aroma evokes a warm bakery, with a hint of cinnamon and cardamom, and the crackle of toasted nuts as you scoop a bowl. The sweet-salty balance is achieved through maple syrup and a touch of brown sugar, designed to caramelize the nuts and oats without overpowering sweetness.

What makes it special

• Low Sugar: Only 3 grams per serving, enough to taste the caramelization while avoiding a sugar spike.
• Artisanal Quality: Crafted by a Stanford-trained medical doctor and mother of three, with fewer than 10 clean ingredients you can pronounce.
• Gluten-Free & Vegan: A grain-conscious blend that fits many dietary preferences.
• Satisfying Blend: California almonds, pecans, gluten-free oats, and extra-virgin olive oil create a nourishing, low glycemic breakfast that may help curb mid-morning snacking.
• Clean Ingredients: Whole grain oats, almonds, olive oil, maple syrup, pecans, brown sugar, cinnamon, cardamom, and salt—no artificial additives.
• Generous Size: Packaged in a 2 lb bag for extended breakfasts and snackable portions.

How to enjoy

• Versatile Breakfast: Eat straight from the bag as a wholesome snack, pour with milk for a cereal-like start to the day, or sprinkle on yogurt for a quick, satisfying bowl.
• Simple, Honest Nutrition: A concise ingredient list supports a transparent pantry staple you can rely on.

In real life

Imagine reaching for a handful on a busy morning—crunchy nuts, a gentle sweetness, and a scent that signals real food. This granola is designed to pair with dairy or plant-based milks, or to stand alone as a quick energy boost between tasks. It’s vegan and gluten-free, so it can fit into a variety of breakfast rituals without sacrificing flavor or texture.