Lane's 16-mesh coarse pepper bottle shows precise grind and balanced flavor release.
Lane's coarse-ground pepper texture demonstrates uniform grind for robust, dust-free seasoning.
Lane's black pepper crust on steak illustrates high-heat performance.
Lane's USA-made clean-label spice with no additives for pure flavor.
Lane's pepper for rubs and marinades adds versatile, savory depth.
Lane's 8 oz shaker enables controlled dispensing for freshness.

Lane's

Lane's 16-Mesh Coarse Black Pepper Ground — 8 oz, Premium Gluten-Free & Preservative-Free

High-performance grocery and gourmet food made for confident daily results

$19.43

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Why customers choose Nuvantry Pantry

Elevate your cooking with Lane's 16-Mesh Coarse Black Pepper Ground

Lane's 16-mesh pepper is ground to a precise ~1.0–1.2 mm, delivering slow-release heat and a balanced, robust aroma. The grind is designed to feel uniform in every pinch, with no dusty particles and no large chunks.

This pepper is a clean-label spice: 100% pure ground black pepper, with no fillers, additives, GMOs, gluten, or MSG. It is produced in the USA, offering a straightforward ingredient list you can count on in everyday cooking.

What makes Lane's 16-mesh coarse pepper special

  • Consistent texture for maximum flavor. The precise grind delivers uniform, slow-release heat, roughly 1.0–1.2 mm.
  • Ideal for high-heat cooking and BBQ. Coarse crystals resist burning and ash, helping crusts form with a deep aroma.
  • Pure, clean-label spice. One ingredient, no fillers, preservatives, or MSG, produced in the USA.

Beyond flavor, this pepper is incredibly versatile in the kitchen. Add it to dry rubs and marinades to build a robust base, or sprinkle lightly as a finishing touch to bring aroma and texture to soups, stews, vegetables, and sauces.

Practical uses for everyday cooking

  • Rubs and marinades: anchor spice blends with steady heat and aroma.
  • Finishing touch: brighten finished dishes with a crisp pepper lift.
  • High-heat cooking: perfect for grilling, searing, smoking, and long cooks without scorching.

Packaging is user-friendly: an 8 oz shaker bottle with a flip-top cap makes precise pouring easy and helps keep the pepper fresh between uses. Whether you are searing a steak, slow-roasting a roast, or tweaking a sauce, Lane's 16-mesh pepper provides a reliable, all-natural seasoning option.

FAQ

Q: What makes Lane's 16-mesh coarse black pepper special?

A: The precise 1.0–1.2 mm grind delivers slow-release heat with a dust-free, uniform texture and bold aroma.

Q: How should I use Lane's pepper in daily cooking?

A: Great for rubs, marinades, finishing dishes, and high-heat cooking to build depth of flavor.

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