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Lane's
Lane's Q-Nami Rub, 12.6 oz – Gluten-Free Umami Seasoning with Shichimi Togarashi
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Why customers choose Nuvantry Pantry
Meet Lane's Q-Nami Rub
Lane's Q-Nami Rub is a handcrafted seven-spice blend inspired by Japanese flavors. It blends smoky paprika with tangy ginger and Shichimi Togarashi notes to create a bold, layered umami finish that elevates grilled and roasted dishes, from weeknight dinners to weekend feasts.
Clean-label craftsmanship
Designed for cooks who value ingredients, this seasoning avoids additives, preservatives, fillers, gluten, and MSG. The result is a versatile, all-natural dry rub that fits gluten-free lifestyles without sacrificing flavor.
Dish-building versatility
Whether you’re cooking pork ribs, seafood, rice, or vegetables, this spice blend adds depth and aroma. The shaker lid makes it easy to sprinkle evenly during grilling, roasting, or daily seasoning routines.
- Bold umami from a seven-spice blend featuring smoky paprika and zesty ginger.
- Shichimi Togarashi accents deliver depth with a balanced aromatic heat.
- Clean-label with no additives, gluten, or MSG.
- Gluten-free and proudly made in the USA.
- Perfect for pork ribs, seafood, chicken, and vegetables to elevate everyday meals.
- Easy to use on grills, smokers, and in pan-searing or roasting.
- Available in multiple sizes to fit home cooks and larger gatherings.
- Backed by Lane's decade of seasoning expertise since 2013.
Sizes include 4.6 oz and 12.6 oz bottles, plus a 32 oz bulk option. Each batch is handcrafted in the USA, reflecting Lane's commitment to simple, transparent ingredients. Use it to craft flavorful meals that feel thoughtful and well-seasoned, while keeping expectations realistic about outcomes.
FAQ
Q: Is Lane's Q-Nami Rub gluten-free and MSG-free?
A: Yes—this blend is gluten-free and contains no added MSG.
Q: What can I use Lane's Q-Nami Rub for?
A: It works on pork ribs, seafood, chicken, rice, and vegetables to add a rich umami boost.
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