Lawry's Coarse Grind Garlic Pepper with Red Bell & Black Pepper, 22 oz | Versatile Seasoning for Beef, Seafood & Veggies

Lawry’s Coarse Grind Garlic Pepper with Red Bell & Black Pepper is a 22-ounce multipurpose seasoning designed to elevate dishes with minimal effort. This garden-fresh blend pairs bold, coarse-ground garlic with the brighter note of red bell pepper, while onion, parsley, brown sugar, and salt build a well-rounded base. A touch of paprika and other natural flavors round out the profile, delivering aroma, texture, and depth that can inspire new recipe ideas in both professional kitchens and home kitchens.

Designed for culinary professionals and everyday cooks alike, this blend shines as a robust rub, a seasoning in sauces, and a flavoring for vegetables and starches. The flip-top lid locks in freshness, helping keep the blend ready for back-of-house recipe customization or weeknight experimentation. Best of all, Lawry’s Garlic Pepper is blended without added MSG or artificial flavors or colors, and it’s kosher, making it suitable for a variety of menus and dietary needs.

Flavor that travels from pan to plate

The core of the blend is robust, coarsely ground garlic complemented by the mild, sweet brightness of red bell pepper. The mix is finished with onion, parsley, brown sugar, and salt to deliver a well-balanced profile that can lift proteins, vegetables, and grains without overpowering them.

• Garden-fresh blend designed for versatility across proteins, vegetables, salads, and starches
• Premium mix includes garlic, black pepper, red bell pepper, onion, parsley, brown sugar, and salt
• No added MSG or artificial flavors/colors; kosher-certified for broader menu use
• Coarse grind adds texture and aroma for rubs, seasonings, and finishing touches

Real-life uses that fit busy kitchens

Use Lawry’s Garlic Pepper as a dependable rub for chicken, pork, steak, and seafood. It also brings flavor to boiled or grilled vegetables, pasta dishes, salads, mashed potatoes, and casseroles. With its 22-ounce bulk size, you can experiment with new recipes or create recurring menu favorites with confidence.

• Rub proteins before searing or grilling for a crusty exterior and flavor depth
• Stir into mashed potatoes, casseroles, or pasta sauces for a seasoned finish
• Season vegetables or salads to add zest and texture
• Keep in pantry for quick, flavorful menu customization

In short, this blend offers a practical, tasty way to add character to a wide range of dishes, without compromising on taste or quality. It’s a pantry staple that invites creativity while delivering dependable performance.