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LE MARINIER
Le Marinier Fleur de Sel 0.6 lb — French Sea Salt Finishing Salt | Flower of Salt
High-performance grocery and gourmet food made for confident daily results
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Why customers choose Nuvantry Pantry
From the pristine French marshes to your kitchen, Le Marinier Fleur de Sel is more than a simple seasoning. Hand harvested using a time-honored method developed over centuries, this finishing salt yields delicate crystals that melt softly on the tongue and bring a refined aroma to plated dishes.
100% natural and unrefined, the salt forms when sun and sea breeze evaporate seawater and the crystals crystallize. There are no additives or heavy processing, allowing the salt’s mineral character to come through in every pinch.
Notable minerals and textures
- Mineral-rich composition including magnesium, calcium, potassium and iron
- Slightly moister crystals that cling to food for a perceptible, lingering finish
- A delicate aroma that enhances seafood, vegetables, greens, and even desserts
Flavor and use
Compared with everyday table salt, Fleur de Sel delivers a more nuanced flavor and a silky texture. The crystals offer a subtle salt lift without overpowering the dish.
- Finishing salt for cooked dishes, salads, grilled vegetables, seafood, and even desserts
- Great for sprinkling just before serving to heighten aroma and depth
- Ideal for delicate preparations such as flaky fish or citrusy salads
Tips for home use
Store Le Marinier Fleur de Sel in a cool, dry place in a sealed container to maintain texture and flavor. Use sparingly to let its mineral character shine through.
FAQ
Q: What is Fleur de Sel and how is Le Marinier Fleur de Sel produced?
A: Fleur de Sel is a delicate finishing salt harvested by hand in French marshes using sun and wind.
Q: How can I use Le Marinier Fleur de Sel?
A: Lightly finish warm dishes, salads, seafood, vegetables, and desserts for a nuanced mineral note.
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